Comments on: Creamsicle Muffins

By: Emilyheartslife

Emilyheartslife — Fri, 23 Sep 2011 19:15:28 +0000

Unforgettably delicious! The whole family gobbled them right up and they were so grateful for a new flavor. We used vanilla bean paste instead of vanilla bean, just because I’m cheap like that. Love this recipe.

By: vickicooks4 1

vickicooks4 1 — Mon, 07 Feb 2011 18:14:04 +0000

I have made these once and used vanilla extract [did not have the bean] and added blueberry they were so great. I am baking some now and used blueberry yogurt and omited the zest so it would not be to much of the oj flavor. they should be great. If not, i will leave a post. On this one no news is good news

By: HowSweetEats

HowSweetEats — Sat, 08 Jan 2011 22:54:18 +0000

spicemama – yes! so sorry about that, i modified the recipe and forgot to drag that up. let me know how they turn out – i’ve had mixed reviews. some people loved them and a few tried it and they didn’t turn out. i have made them 3 times now and they’ve always turned out for me!

By: spicemama

spicemama — Sat, 08 Jan 2011 19:35:09 +0000

I am going to make these as soon as I get to the store! Just a quick thought- does the 3/4 c. orange juice that is listed in the glaze ingredients actually go in the muffin ingredients?

By: decafdebi

decafdebi — Wed, 05 Jan 2011 16:07:19 +0000

It’s my son’s turn to host “snack day” at his preschool tomorrow. I asked him what he wanted to take and he said cupcakes. I told him I would make muffins instead. This sounds like the perfect compromise recipe! I’m so glad I saw it posted today.

By: sweetspeak

sweetspeak — Wed, 05 Jan 2011 16:06:59 +0000

What an awesome idea! I can’t wait to try these.

By: jonimarhula

jonimarhula — Wed, 05 Jan 2011 04:08:56 +0000

OMG these sound soooo good cant wait to make them for my brunch im having!