Comments on: Breakfast Ring

By: Erica

Erica — Sun, 23 Sep 2012 13:50:25 +0000

Made this for breakfast today, I actually cut the recipe down and made a straight log instead of a ring. It was plenty for four and I loved it.

By: jenspeaks

jenspeaks — Sun, 12 Dec 2010 11:08:45 +0000

I’ve made this twice now. Both times were a hit.

The first was for the band at my church. I’m told they devoured it in no time.

The second was for my family at Thanksgiving – again it was devoured. And the leftovers were as well on the the following morning.

It’s a bit tricky to get the dough right, but with practice it looks prettier.

By: kaycarrasco

kaycarrasco — Sat, 21 Aug 2010 02:05:42 +0000

So clever! I actually just jumped up to see if I have the ingredients to make this in the morning–what a great idea for a weekend special breakfast! But alas… must grocery shop first. I can hardly wait.

By: Midwest Mrs

Midwest Mrs — Fri, 20 Aug 2010 18:53:14 +0000

Look at you…this looks so fancy. I also was looking for good Sunday school recipe. Thanks!

By: Twinks

Twinks — Fri, 20 Aug 2010 15:30:15 +0000

This sounds so good and easy, but looks like it was a ton of work! I love the way the photo shows the dish in its progression.

By: Taylor

Taylor — Fri, 20 Aug 2010 15:28:57 +0000

this sounds divine! i can’t wait to try it!