https://tastykitchen.com/recipes/breakfastbrunch/baked-peach-oatmeal/ Favorite Recipes from Real Kitchens Everywhere! Thu, 09 Apr 2026 23:42:38 +0000 hourly 1 https://wordpress.org/?v=4.1.31 https://tastykitchen.com/recipes/breakfastbrunch/baked-peach-oatmeal/comment-page-1/#comment-119226 Wed, 06 Nov 2019 13:28:21 +0000 https://tastykitchen.com/recipes/?p=160485#comment-119226 What kind of oatmeal did you use for this recipe?

]]> https://tastykitchen.com/recipes/breakfastbrunch/baked-peach-oatmeal/?review_page=1#review-105641 Wed, 20 Nov 2013 21:22:03 +0000 https://tastykitchen.com/recipes/?p=160485#comment-105641 We loved this baked oatmeal! I have tried a few recipes and this one is my favortie! My one year old loved it too! I made it dairy-free (with vegan butter and almond milk) and it turned out great! Have you ever made it with sliced apples? I would like to try it, but I’m not sure if the apples would cook through. Thank you for this great and healthy recipe!

]]> https://tastykitchen.com/recipes/breakfastbrunch/baked-peach-oatmeal/?review_page=1#review-77887 Sat, 24 Sep 2011 14:26:58 +0000 https://tastykitchen.com/recipes/?p=160485#comment-77887 I really liked this baked oatmeal. The peaches are a perfect addition and it’s delicious. Sweetening it mostly with applesauce is guilt-free. I only added half of the brown sugar and left out the maple syrup (only because I didn’t have any) and it still tasted great! Perfect Saturday morning breakfast and even my VERY picky one-yr-old loved it=) Also, easily made dairy-free… just use coconut oil in place of butter and coconut milk in place of regular.

]]> https://tastykitchen.com/recipes/breakfastbrunch/baked-peach-oatmeal/comment-page-1/#comment-77886 Sat, 24 Sep 2011 14:26:24 +0000 https://tastykitchen.com/recipes/?p=160485#comment-77886 I really liked this baked oatmeal. The peaches are a perfect addition and it’s delicious. Sweetening it mostly with applesauce is guilt-free. I only added half of the brown sugar and left out the maple syrup (only because I didn’t have any) and it still tasted great! Perfect Saturday morning breakfast and even my VERY picky one-yr-old loved it=) Also, easily made dairy-free… just use coconut oil in place of butter and coconut milk in place of regular.

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