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	<title>Comments on: Bacon Spinach &amp; Leek Quiche</title>
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		<title>By: Jenelle Miller</title>
		<link>https://tastykitchen.com/recipes/breakfastbrunch/bacon-spinach-leek-quiche/?review_page=1#review-112496</link>
		<dc:creator><![CDATA[Jenelle Miller]]></dc:creator>
		<pubDate>Wed, 26 Nov 2014 02:55:51 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=325676#comment-112496</guid>
		<description><![CDATA[Tasted delicious!!  I could not find leeks in my small town, and couldn&#039;t wait until I got to the Big City!! so I used onions instead.  However....I could not imagine how all this liquid was going to fit in my pie shell!  So I used 6 eggs and cut the milk down to 1/2 cup---I STILL had some leftover that I couldn&#039;t fit in the pie shell!  It almost would have made 2 if I would have used all the milk and eggs...]]></description>
		<content:encoded><![CDATA[<p>Tasted delicious!!  I could not find leeks in my small town, and couldn&#8217;t wait until I got to the Big City!! so I used onions instead.  However&#8230;.I could not imagine how all this liquid was going to fit in my pie shell!  So I used 6 eggs and cut the milk down to 1/2 cup&#8212;I STILL had some leftover that I couldn&#8217;t fit in the pie shell!  It almost would have made 2 if I would have used all the milk and eggs&#8230;</p>
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