Comments on: Things We Make: Cinnamon Buns https://tastykitchen.com/recipes/breads/things-we-make-cinnamon-buns/ Favorite Recipes from Real Kitchens Everywhere! Thu, 09 Apr 2026 23:42:38 +0000 hourly 1 https://wordpress.org/?v=4.1.31 By: thingswemake https://tastykitchen.com/recipes/breads/things-we-make-cinnamon-buns/comment-page-1/#comment-29264 Sun, 20 Jun 2010 09:27:09 +0000 https://tastykitchen.com/recipes/?p=71648#comment-29264 A cup is just about 110g of flour so 2 cups of plain flour and 4 of bread flour (perhaps a touch less).

I don’t like working in cups as they are too approximate for me. I have electronic scales out all the time as I find them so easy to use.

50g of butter is a good tablespoonful.

I don’t know why the system has changed my other qtys to millilitres as they don’t really make sense! What’s with 473 mils of icing sugar! Wierd. Check my blog page for the actual amounts I used. Cheers!

]]> By: carant https://tastykitchen.com/recipes/breads/things-we-make-cinnamon-buns/comment-page-1/#comment-29149 Fri, 18 Jun 2010 18:37:05 +0000 https://tastykitchen.com/recipes/?p=71648#comment-29149 can you convert the grams to cups?

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