Comments on: The Best Pumpkin Bread EVER

By: jjcast

jjcast — Thu, 03 Nov 2011 00:25:02 +0000

This was amazing! I added chocolate Chips!!

By: Andrea Montgomery

Andrea Montgomery — Thu, 27 Oct 2011 18:58:19 +0000

I loved this pumpkin bread. The best I’ve ever tasted. It was very moist and flavorful. Thanks!

By: nhsweetcherry

nhsweetcherry — Tue, 15 Mar 2011 23:49:21 +0000

Very yummy! I made this as muffins, and they were tasty and moist. Thanks for the recipe!

By: 3kidzmommy

3kidzmommy — Mon, 10 Jan 2011 19:14:46 +0000

I liked the bread, but found it a bit plain. I think if I’d added raisins, chocolate chips or some topping I would’ve liked it better. It also had A LOT of sugar compared to some of the other recipes I’ve come across. It wasn’t bad, but with that much sugar it wasn’t good enough for me to make again.

By: mirjanamcilroy

mirjanamcilroy — Thu, 02 Dec 2010 22:13:52 +0000

This was a very good Pumpkin Bread! I was even more excited that this recipe uses one can of pumpkin (15ozs) and most other recipes use 16ozs which I never understood why. I think I have overbaked mine but it was still moist in the middle. I also added a crumb topping with Butter, Flour, Sugar, and Cinnamon. Good Job!

By: jessdmiller

jessdmiller — Wed, 24 Nov 2010 22:16:18 +0000

This is very yummy! I made it with a Cinderella pumpkin and used a little less water. Very moist and spongy.