https://tastykitchen.com/recipes/breads/skillet-cornbread-2/ Favorite Recipes from Real Kitchens Everywhere! Tue, 31 Mar 2026 21:17:46 +0000 hourly 1 https://wordpress.org/?v=4.1.31 https://tastykitchen.com/recipes/breads/skillet-cornbread-2/?review_page=1#review-84173 Mon, 02 Jan 2012 15:45:06 +0000 https://tastykitchen.com/recipes/recipes/breads/skillet-cornbread-2/#comment-84173 I try and do all my cooking out of a cast iron skillet. Just makes everything taste so much better. This was great and easy to throw together for a quick weeknight meal side. My kids also loved it! Thanks for sharing!

]]> https://tastykitchen.com/recipes/breads/skillet-cornbread-2/?review_page=1#review-82551 Fri, 02 Dec 2011 13:47:10 +0000 https://tastykitchen.com/recipes/recipes/breads/skillet-cornbread-2/#comment-82551 The texture with the crispy outside was amazing. I thought I would miss the sweetness, but the flavor was great. We paired it with spicy cowboy beans – delicious!

]]> https://tastykitchen.com/recipes/breads/skillet-cornbread-2/?review_page=1#review-61215 Tue, 15 Mar 2011 02:26:34 +0000 https://tastykitchen.com/recipes/recipes/breads/skillet-cornbread-2/#comment-61215 Best cornbread ever. I did add some sugar…please don’t flog me!

]]> https://tastykitchen.com/recipes/breads/skillet-cornbread-2/comment-page-1/#comment-51275 Sat, 01 Jan 2011 14:57:01 +0000 https://tastykitchen.com/recipes/recipes/breads/skillet-cornbread-2/#comment-51275 This cornbread is amazing! Made it for stuffing at Thanksgiving and we kept snacking on it while it was warm. Had to make 3 times to have any left for the stuffing. Glad it’s an easy recipe to make.
Ran out of shortening, so I used butter also (2 Tbsp in the batter & 1 Tbsp in the skillet) and it was still moist and delish. Making some for NYD to eat with Hoppin’ John.

]]> https://tastykitchen.com/recipes/breads/skillet-cornbread-2/?review_page=1#review-48335 Sat, 04 Dec 2010 22:51:58 +0000 https://tastykitchen.com/recipes/recipes/breads/skillet-cornbread-2/#comment-48335 Delicious!

]]> https://tastykitchen.com/recipes/breads/skillet-cornbread-2/comment-page-1/#comment-47201 Wed, 24 Nov 2010 04:36:12 +0000 https://tastykitchen.com/recipes/recipes/breads/skillet-cornbread-2/#comment-47201 I love it (had to have a pinch with some honey butter)! Just made it for your stuffing recipe for this Thursday. First time making homemade cornbread, it was really easy. The hubs loves it too and he’s a native Texan and knows his way around a skillet of cornbread. Had to smack his hands and remind him it’s for stuffing!

]]> https://tastykitchen.com/recipes/breads/skillet-cornbread-2/?review_page=1#review-44704 Wed, 03 Nov 2010 12:08:32 +0000 https://tastykitchen.com/recipes/recipes/breads/skillet-cornbread-2/#comment-44704 I really love this recipe – so easy! It was wonderful with some honey on top

]]> https://tastykitchen.com/recipes/breads/skillet-cornbread-2/?review_page=1#review-43905 Tue, 26 Oct 2010 22:24:07 +0000 https://tastykitchen.com/recipes/recipes/breads/skillet-cornbread-2/#comment-43905 Wonderful. Tasty, moist and crunchy at the same time. Subbed Greek Yogurt for the buttermilk and butter for the 1/4 c. of shortening.

]]> https://tastykitchen.com/recipes/breads/skillet-cornbread-2/comment-page-1/#comment-43904 Tue, 26 Oct 2010 22:23:06 +0000 https://tastykitchen.com/recipes/recipes/breads/skillet-cornbread-2/#comment-43904 I just made it and it is way yummy. A few variations – I can’t help it. I am on a Greek yogurt kick, so I subbed 1 c. Greek Yogurt for the buttermilk. I used melted butter instead of the 1/4 c. of shortening in the batter. Love it!

]]> https://tastykitchen.com/recipes/breads/skillet-cornbread-2/comment-page-1/#comment-43700 Mon, 25 Oct 2010 18:52:41 +0000 https://tastykitchen.com/recipes/recipes/breads/skillet-cornbread-2/#comment-43700 Made it and tastes divine! Thanks for this recipe. I was looking exactly for no sugar cornbread

]]>