Comments on: Savory Ricotta and Scallion Scones

By: gizsuat2

gizsuat2 — Sun, 09 Mar 2014 05:44:17 +0000

Made for a dinner party and these were LOVED. Great recipe!

By: Sweet Melissa

Sweet Melissa — Wed, 03 Apr 2013 19:58:18 +0000

I made these a few days ago. They are so delicious! I will make them quite often. Great flavor!

By: Krystal cooks.

Krystal cooks. — Wed, 03 Apr 2013 19:42:05 +0000

I was really happy with how these turned out. Beautiful presentation, easy to make and yummy. I think they could have used a teeny bit more pizazz, next time I think I’ll add a little more paprika or even some cayenne pepper. Full review here: http://krystalcooks.com/2013/03/28/test-drive-savory-ricotta-and-scallion-scones/

By: Kim

Kim — Thu, 14 Mar 2013 16:32:19 +0000

Really yummy! Great alternative to boring biscuits. Simple and quick.

By: 3catcrazy

3catcrazy — Sat, 02 Mar 2013 20:05:28 +0000

Just ate two scones fresh out of the oven. Made directed and they had a wonderfully light savory taste.

By: thekitchenpixie

thekitchenpixie — Tue, 26 Feb 2013 01:57:12 +0000

A very good base recipe. I cut the ingredients in half, and added grated cheddar cheese, crumbled bacon, and sprinkled cheddar over top before baking. The consistency came out perfectly.