<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	>
<channel>
	<title>Comments on: Perfect Lemon Ginger Scones</title>
	<atom:link href="https://tastykitchen.com/recipes/breads/perfect-lemon-ginger-scones/feed/" rel="self" type="application/rss+xml" />
	<link>https://tastykitchen.com/recipes/breads/perfect-lemon-ginger-scones/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
	<lastBuildDate>Tue, 31 Mar 2026 21:17:46 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>https://wordpress.org/?v=4.1.31</generator>
	<item>
		<title>By: sparklyjules</title>
		<link>https://tastykitchen.com/recipes/breads/perfect-lemon-ginger-scones/?review_page=1#review-96827</link>
		<dc:creator><![CDATA[sparklyjules]]></dc:creator>
		<pubDate>Wed, 17 Oct 2012 22:13:26 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=207905#comment-96827</guid>
		<description><![CDATA[I think these might be the best scones I&#039;ve ever had. They were light and airy, tender, not tough, and they were gone in three days. I added more lemon juice to the glaze to give it more of a tang, but otherwise...perfection.]]></description>
		<content:encoded><![CDATA[<p>I think these might be the best scones I&#8217;ve ever had. They were light and airy, tender, not tough, and they were gone in three days. I added more lemon juice to the glaze to give it more of a tang, but otherwise&#8230;perfection.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: meagar</title>
		<link>https://tastykitchen.com/recipes/breads/perfect-lemon-ginger-scones/?review_page=1#review-90803</link>
		<dc:creator><![CDATA[meagar]]></dc:creator>
		<pubDate>Fri, 04 May 2012 15:30:20 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=207905#comment-90803</guid>
		<description><![CDATA[These were a hit at a brunch for some girlfriends! The glaze was a little too sweet so next time I would just reduce the amount used or maybe withhold it altogether and just enjoy the yummy scone. Very easy to make and I love the spicy taste of ginger.]]></description>
		<content:encoded><![CDATA[<p>These were a hit at a brunch for some girlfriends! The glaze was a little too sweet so next time I would just reduce the amount used or maybe withhold it altogether and just enjoy the yummy scone. Very easy to make and I love the spicy taste of ginger.</p>
]]></content:encoded>
	</item>
</channel>
</rss>
