Comments on: Nancy’s Easy Drop Cheese Biscuits

By: Kelly

Kelly — Thu, 15 Mar 2018 19:13:29 +0000

Really good and EASY!

By: Amy Reed

Amy Reed — Wed, 25 Sep 2013 18:12:32 +0000

So good! I use milk instead of water and add grated cheddar cheese. You don’t even need to put butter on them! I make a big batch and freeze them. They thaw well and reheat in the oven nicely.

By: mrsbinmay

mrsbinmay — Sun, 05 Aug 2012 17:22:45 +0000

These biscuits live up to their name. So incredibly easy, but so good! I use milk instead of water and added in dill and shredded cheddar cheese for my mix ins. I will definitely be keeping this recipe!

By: emar10

emar10 — Wed, 25 Apr 2012 14:18:40 +0000

Delicious. I used milk instead of water, cooked the turkey bacon in a little olive oil with garlic and pepper, and they turned out great. Thanks!

By: slpmel

slpmel — Wed, 13 Apr 2011 23:39:05 +0000

These biscuits were really good. I also used milk instead of water. I put in a little bit of garlic powder and some chives. My husband really enjoyed them.

By: agirlnamedmommy

agirlnamedmommy — Thu, 29 Jul 2010 22:14:02 +0000

Light and fluffy — my family really liked these! I did substitute milk for the water, though.