Comments on: Homemade Baking Mix

By: Heather Lowe

Heather Lowe — Mon, 12 Jan 2015 16:15:16 +0000

Better than store bought baking mixes!!

By: sambugjoebear

sambugjoebear — Thu, 08 Mar 2012 15:01:22 +0000

Very easy to make and works great in Biquick recipes. Thanks so much for sharing!

By: mjrl

mjrl — Sat, 25 Jun 2011 18:16:22 +0000

Love this! It is a staple in our home. I usually mix half wholewheat flour with the all purpose, and sometimes even use buckwheat or other flours in the mix. It keeps really well and I actually make a double batch these days as we get through it so quickly! Thank you!

By: larry

larry — Mon, 14 Mar 2011 18:22:35 +0000

Thank you for posting this one. I just refuse to buy
Bisquick when I can make this ahead and store it.
Thanks from a “saver” on food.

By: Stephanie

Stephanie — Sat, 01 Jan 2011 15:34:51 +0000

Off to try this with the Ham & Cheese Muffins recipe! Thanks for the recipe!

By: sherylv

sherylv — Thu, 18 Nov 2010 17:11:33 +0000

I’ve made this a few times and love it! At first I used it in a pinch, then I just stopped buying the pre-made stuff. Thanks for sharing the recipe!

By: Noshings

Noshings — Fri, 20 Aug 2010 20:58:55 +0000

hi sillygolucky
I think you can, but the resulting texture will be softer and you’ll def. have to keep it in the frig.
Also, it won’t stay fresh for as long as the mix made with shortening.
thanks all, enjoy!

By: sillygolucky

sillygolucky — Wed, 07 Jul 2010 15:22:09 +0000

hi there! question for you – can this be done with butter instead of shortening?

By: luckylilmomma

luckylilmomma — Sun, 11 Apr 2010 23:04:32 +0000

thank you , great recipe to have on hand…and i think it tastes better than bis…the baking mix

By: emilyuk

emilyuk — Thu, 08 Apr 2010 11:16:20 +0000

I made this a couple of weeks ago & have been enjoying trying it out in recipes… made some great scones the other day. thanks