https://tastykitchen.com/recipes/breads/fresh-strawberry-bread/ Favorite Recipes from Real Kitchens Everywhere! Thu, 09 Apr 2026 23:42:38 +0000 hourly 1 https://wordpress.org/?v=4.1.31 https://tastykitchen.com/recipes/breads/fresh-strawberry-bread/?review_page=1#review-30754 Thu, 01 Jul 2010 23:58:26 +0000 https://tastykitchen.com/recipes/?p=75881#comment-30754 I absolutely loved this recipe! It was super easy to make, full of fresh strawberry flavor, and very velvety! To add a little extra lovin’ to it, I combined 1/2 cup of softened butter, 1/4 cup strawberry jam, and 1 teaspoon of honey and spread it on individual slices of bread. Yum!

]]> https://tastykitchen.com/recipes/breads/fresh-strawberry-bread/comment-page-1/#comment-30667 Thu, 01 Jul 2010 03:50:42 +0000 https://tastykitchen.com/recipes/?p=75881#comment-30667 Yum! Getting fresh Oregon strawberries and some Philadelphia cream cheese at the store tomorrow!!! Can’t wait to try this recipe!

]]> https://tastykitchen.com/recipes/breads/fresh-strawberry-bread/?review_page=1#review-30471 Tue, 29 Jun 2010 18:34:39 +0000 https://tastykitchen.com/recipes/?p=75881#comment-30471 Loved this recipe! I did substitue the sugar with 1/2 cup splenda and 1/2 cup fructose. I also substituted whole wheat pastry flour. It turned out moist and tasty. I may bake it in smaller pans as the top and sides got over done trying to get the middle done in a 9×5 loaf pan.

]]> https://tastykitchen.com/recipes/breads/fresh-strawberry-bread/comment-page-1/#comment-30219 Sun, 27 Jun 2010 21:16:27 +0000 https://tastykitchen.com/recipes/?p=75881#comment-30219 This sounds fabulous! I am going to try it with whole wheat pastry flour, 1/2 cup splenda, and 1/2 cup fructose along with the remaining ingredients.

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