Comments on: Cinnamon-Sugar Banana Bread

By: Heat's Kitchen (Heather)

Heat's Kitchen (Heather) — Wed, 25 Feb 2015 23:48:02 +0000

This was great! I did add another banana as with two it seemed a bit dry. It was tasty as ever! Here’s my blog post on it! http://heatskitchen.blogspot.com/2015/02/cinnamon-sugar-banana-bread.html

By: Lisa W

Lisa W — Fri, 16 Jan 2015 19:14:49 +0000

Delicious! This was my very first attempt at homemade banana bread. I baked mine according to the directions, but I did add in a few (1/4 – 1/2 cup ?) of milk chocolate chips. This recipe would be just as delicious without the chocolate add. So flavorful and yummy. I will for sure be making this again. 5 Mitts!

By: Amy Blanchard

Amy Blanchard — Tue, 02 Dec 2014 16:10:09 +0000

I love this recipe! It is not overly sweet and the brown sugar gives it a great crunch. Everyone who tried it, also loved it. I will definitely be making this one again!

By: Alyssa

Alyssa — Tue, 11 Nov 2014 17:21:32 +0000

this turned out perfect! I didn’t have a loaf pan, so I made it in a 8×8 glass baking dish instead. It was done in 40-45 minutes and tasted amazing!

By: lisalulu

lisalulu — Mon, 13 Oct 2014 06:03:17 +0000

Very good. Not too sweet and nice crunch with the sugar on top!

By: Kristi

Kristi — Thu, 31 Jul 2014 19:05:11 +0000

Excellent and enjoyed by several. I would add half a banana for extra moisture, and I also added 1/4 tspn nutmeg and 1 tblspn vanilla extract to my loaves. Turned out fantastic!

By: moxie mama

moxie mama — Wed, 26 Feb 2014 03:37:50 +0000

the brown sugar crunch on top is to die for! Delicious simple recipe, thanks!

By: Pippi

Pippi — Tue, 14 May 2013 18:42:19 +0000

Moist and tasty. Simple recipe- easy to follow. I really liked the brown sugar crunch on top- a fun variation!

By: emcavaco

emcavaco — Sat, 11 May 2013 17:24:38 +0000

Absolutely fantastic – the kids loved it perfectly moist and tasty – also super easy! Thanks for the great recipe

By: omnomster

omnomster — Sat, 11 Aug 2012 22:23:26 +0000

Just made this bread. Very good – soft, sweet with a slight sugary crunch on top. I added the walnuts in and I’m glad I did. And it’s so nice to find a dairy free banana bread that tastes good!