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	<title>Comments on: Cinnamon Pecan Streusel Pumpkin Bread</title>
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		<title>By: Jenelle Miller</title>
		<link>https://tastykitchen.com/recipes/breads/cinnamon-pecan-streusel-pumpkin-bread/?review_page=1#review-117524</link>
		<dc:creator><![CDATA[Jenelle Miller]]></dc:creator>
		<pubDate>Sat, 07 Oct 2017 00:25:02 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=383988#comment-117524</guid>
		<description><![CDATA[yah mine didn&#039;t look like this, didn&#039;t get that big.  I make a LOT of bread and don&#039;t have trouble with my oven, but I had to bake these loaves an hour and 15 minutes and it still has a ribbon of heaviness (not baked) in the middle.  I like the streusel and might make my regular pumpkin bread recipe but use the streusel from this recipe.  Prolly won&#039;t make this bread again.]]></description>
		<content:encoded><![CDATA[<p>yah mine didn&#8217;t look like this, didn&#8217;t get that big.  I make a LOT of bread and don&#8217;t have trouble with my oven, but I had to bake these loaves an hour and 15 minutes and it still has a ribbon of heaviness (not baked) in the middle.  I like the streusel and might make my regular pumpkin bread recipe but use the streusel from this recipe.  Prolly won&#8217;t make this bread again.</p>
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