Comments on: Cheddar Bay Biscuits (Copycat Red Lobster Recipe)

By: kerilee

kerilee — Mon, 24 Dec 2012 19:33:56 +0000

These are great and perfect with stew!

By: Wendy

Wendy — Tue, 22 Nov 2011 05:22:18 +0000

Couldn’t stop eating these!! YUM!!

By: Rina

Rina — Wed, 09 Feb 2011 03:31:22 +0000

I love Red Lobster…I found this recipe on a copycat site years ago, I make these all the time at home

By: milk10

milk10 — Sun, 23 Jan 2011 03:39:18 +0000

looks good!

By: cknowers

cknowers — Thu, 13 Jan 2011 00:28:28 +0000

I used Mexican style shredded cheese rather than cheddar as that’s all I had. These came out great, and I also used dry parsley rather than fresh.

By: cknowers

cknowers — Thu, 13 Jan 2011 00:08:40 +0000

My husband said these are banging dog and asked where I got the recipe. Although I used Mexican blend cheese as that’s all I had they were EXCELLENT!

By: PamFromNY

PamFromNY — Thu, 23 Dec 2010 14:22:37 +0000

Delicious warm!

By: flyinaggie

flyinaggie — Tue, 14 Dec 2010 15:34:24 +0000

I love this recipe, too, but I double the garlic powder, use a salt substitute, and dried parsley. My ice cream scoop only made 9, but for two of us that gave us 3 leftovers. They are large, light, and fluffy, and incredibly delicious!

By: cooks4fun

cooks4fun — Thu, 09 Dec 2010 16:53:34 +0000

I made these a few nights ago for my husband and they were absolutely devoured!! This will be a recipe that lasts in our household!

By: bemill

bemill — Sat, 06 Nov 2010 12:53:34 +0000

I use this recipe too, and they DO taste exactly like the ones from Red Lobster!