Comments on: Blueberry Streusel Scones

By: michmn

michmn — Mon, 12 Nov 2012 21:28:09 +0000

These are the best! I have made them several times and they are my families favorite scone! I don’t even make the topping usually!

By: Kelly

Kelly — Thu, 23 Aug 2012 02:14:28 +0000

I loved the streusel on top!

By: terrilw

terrilw — Sat, 03 Mar 2012 01:32:51 +0000

Easy and excellent!

By: dianals

dianals — Fri, 27 Jan 2012 16:33:29 +0000

YUMMY!! made as stated, and tasty..but missing “Something”..So, I made a glaze with powdered sugar, milk and a half teaspoon of lemon extract..drizzled over the top, and this made them PERFECT!

By: kassieb

kassieb — Tue, 10 Jan 2012 04:27:18 +0000

Love these! They are perfectly light and moist.

By: ppkongacooks

ppkongacooks — Thu, 06 Oct 2011 01:18:39 +0000

@Flwvoh so sorry I missed your comment!! I am sure you could, I just happened to have fresh blueberries kickin around

By: Cookin' Army Wife

Cookin' Army Wife — Mon, 05 Sep 2011 10:29:36 +0000

So tasty and light! I even made these with splenda to cut down on the sugar and calories a bit.

By: obryans4

obryans4 — Sat, 03 Sep 2011 09:36:01 +0000

absolutely loved these! very easy and yummy. A staple for my cook book for sure.

By: Jilli

Jilli — Sat, 03 Sep 2011 01:20:19 +0000

Made these this morning for company-easy and delicious! (and didn’t take too long to prep=)

By: Teresa

Teresa — Tue, 30 Aug 2011 20:49:27 +0000

Perfect scone recipe – not dry or too dense.