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	<title>Comments on: Blueberry Streusel Bread</title>
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	<link>https://tastykitchen.com/recipes/breads/blueberry-streusel-bread/</link>
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		<title>By: strandjss</title>
		<link>https://tastykitchen.com/recipes/breads/blueberry-streusel-bread/comment-page-1/#comment-29646</link>
		<dc:creator><![CDATA[strandjss]]></dc:creator>
		<pubDate>Wed, 23 Jun 2010 16:50:50 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=38294#comment-29646</guid>
		<description><![CDATA[I&#039;m so glad I found this.  I was looking for a quick bread that would make several miniature loaves for baby shower favors for my guests.  This is perfect.  I may substitute blackberries since I am over-run with them.]]></description>
		<content:encoded><![CDATA[<p>I&#8217;m so glad I found this.  I was looking for a quick bread that would make several miniature loaves for baby shower favors for my guests.  This is perfect.  I may substitute blackberries since I am over-run with them.</p>
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		<title>By: ifyouloveitfeedit</title>
		<link>https://tastykitchen.com/recipes/breads/blueberry-streusel-bread/?review_page=1#review-29073</link>
		<dc:creator><![CDATA[ifyouloveitfeedit]]></dc:creator>
		<pubDate>Fri, 18 Jun 2010 00:17:15 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=38294#comment-29073</guid>
		<description><![CDATA[I made this today with fresh blueberries. The only changes that I made are that I used 2 cups of blueberries and I added 1/2 cup of rolled oats to the struesel topping. It turned out great. I made it as 2 full size loaves which baked in an even hour. 

I think next time I might add some vanilla to the batter to make it a little more flavorful, but it was really great. Fabulous with coffee or milk!]]></description>
		<content:encoded><![CDATA[<p>I made this today with fresh blueberries. The only changes that I made are that I used 2 cups of blueberries and I added 1/2 cup of rolled oats to the struesel topping. It turned out great. I made it as 2 full size loaves which baked in an even hour. </p>
<p>I think next time I might add some vanilla to the batter to make it a little more flavorful, but it was really great. Fabulous with coffee or milk!</p>
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		<title>By: angiespantry</title>
		<link>https://tastykitchen.com/recipes/breads/blueberry-streusel-bread/comment-page-1/#comment-22433</link>
		<dc:creator><![CDATA[angiespantry]]></dc:creator>
		<pubDate>Mon, 19 Apr 2010 01:49:47 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=38294#comment-22433</guid>
		<description><![CDATA[You can never go wrong with more blueberries!  Thanks!]]></description>
		<content:encoded><![CDATA[<p>You can never go wrong with more blueberries!  Thanks!</p>
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		<title>By: iamcaressa</title>
		<link>https://tastykitchen.com/recipes/breads/blueberry-streusel-bread/comment-page-1/#comment-22303</link>
		<dc:creator><![CDATA[iamcaressa]]></dc:creator>
		<pubDate>Fri, 16 Apr 2010 20:01:01 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=38294#comment-22303</guid>
		<description><![CDATA[I added a tsp of vanilla and increased the blueberries to 2 cups (because I just wanted to use them all!) and it was fantastic! My whole family, including a toddler and a preschooler, LOVED this!  Huge hit. My go-to blueberry bread recipe!]]></description>
		<content:encoded><![CDATA[<p>I added a tsp of vanilla and increased the blueberries to 2 cups (because I just wanted to use them all!) and it was fantastic! My whole family, including a toddler and a preschooler, LOVED this!  Huge hit. My go-to blueberry bread recipe!</p>
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