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	<title>Comments on: Bacon-Swiss Scones</title>
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	<link>https://tastykitchen.com/recipes/breads/bacon-swiss-scones/</link>
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		<title>By: shannonlholmes</title>
		<link>https://tastykitchen.com/recipes/breads/bacon-swiss-scones/comment-page-1/#comment-54321</link>
		<dc:creator><![CDATA[shannonlholmes]]></dc:creator>
		<pubDate>Sun, 23 Jan 2011 20:23:34 +0000</pubDate>
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		<description><![CDATA[These were so good!  Even my two year old gobbled them up...]]></description>
		<content:encoded><![CDATA[<p>These were so good!  Even my two year old gobbled them up&#8230;</p>
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		<title>By: sportsglutton</title>
		<link>https://tastykitchen.com/recipes/breads/bacon-swiss-scones/?review_page=1#review-51298</link>
		<dc:creator><![CDATA[sportsglutton]]></dc:creator>
		<pubDate>Sat, 01 Jan 2011 18:04:53 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=70942#comment-51298</guid>
		<description><![CDATA[These are light and fluffy, almost more like a fluffy biscuit.  Great scone and very easy.  We subbed pepper bacon and a cheddar mix and it was fantastic!]]></description>
		<content:encoded><![CDATA[<p>These are light and fluffy, almost more like a fluffy biscuit.  Great scone and very easy.  We subbed pepper bacon and a cheddar mix and it was fantastic!</p>
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		<title>By: comfortablydomestic</title>
		<link>https://tastykitchen.com/recipes/breads/bacon-swiss-scones/?review_page=1#review-28998</link>
		<dc:creator><![CDATA[comfortablydomestic]]></dc:creator>
		<pubDate>Thu, 17 Jun 2010 13:46:34 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=70942#comment-28998</guid>
		<description><![CDATA[I made 3 different varieties of scones for breakfast this morning, and these were the runaway favorite.  I was suspicious of adding eggs to a scone, but it was all good!   Bacon, eggs, and cheese encased in a scone--what could be better?]]></description>
		<content:encoded><![CDATA[<p>I made 3 different varieties of scones for breakfast this morning, and these were the runaway favorite.  I was suspicious of adding eggs to a scone, but it was all good!   Bacon, eggs, and cheese encased in a scone&#8211;what could be better?</p>
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