<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	>
<channel>
	<title>Comments on: Aunt Cathy’s Bread Sticks</title>
	<atom:link href="https://tastykitchen.com/recipes/breads/aunt-cathye28099s-bread-sticks/feed/" rel="self" type="application/rss+xml" />
	<link>https://tastykitchen.com/recipes/breads/aunt-cathye28099s-bread-sticks/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
	<lastBuildDate>Tue, 31 Mar 2026 21:17:46 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>https://wordpress.org/?v=4.1.31</generator>
	<item>
		<title>By: alwysrmmbrlori</title>
		<link>https://tastykitchen.com/recipes/breads/aunt-cathye28099s-bread-sticks/comment-page-1/#comment-64450</link>
		<dc:creator><![CDATA[alwysrmmbrlori]]></dc:creator>
		<pubDate>Tue, 12 Apr 2011 00:51:37 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=30023#comment-64450</guid>
		<description><![CDATA[I made these tonight they are so yummy. I sprinkled them with garlic powder and ranch seasoning. I will be making these a lot thanks for the great recipe.]]></description>
		<content:encoded><![CDATA[<p>I made these tonight they are so yummy. I sprinkled them with garlic powder and ranch seasoning. I will be making these a lot thanks for the great recipe.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Erica</title>
		<link>https://tastykitchen.com/recipes/breads/aunt-cathye28099s-bread-sticks/?review_page=1#review-64076</link>
		<dc:creator><![CDATA[Erica]]></dc:creator>
		<pubDate>Fri, 08 Apr 2011 16:20:14 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=30023#comment-64076</guid>
		<description><![CDATA[These bread sticks are GREAT!! I started the dough in my bread maker on the dough setting and allowed them to rise. Then I just rolled them out, cut and twisted them, and baked them to perfection! My husband was WAY impressed with the flavor and texture!]]></description>
		<content:encoded><![CDATA[<p>These bread sticks are GREAT!! I started the dough in my bread maker on the dough setting and allowed them to rise. Then I just rolled them out, cut and twisted them, and baked them to perfection! My husband was WAY impressed with the flavor and texture!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: switte512</title>
		<link>https://tastykitchen.com/recipes/breads/aunt-cathye28099s-bread-sticks/comment-page-1/#comment-36727</link>
		<dc:creator><![CDATA[switte512]]></dc:creator>
		<pubDate>Sat, 21 Aug 2010 15:04:36 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=30023#comment-36727</guid>
		<description><![CDATA[These are so delicious! We made half with parm and italian seasoning and the other half with cinnamon sugar. They are very easy to make and turn out absolutely fantastic! We&#039;ll be making these again!]]></description>
		<content:encoded><![CDATA[<p>These are so delicious! We made half with parm and italian seasoning and the other half with cinnamon sugar. They are very easy to make and turn out absolutely fantastic! We&#8217;ll be making these again!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: squishyshelli</title>
		<link>https://tastykitchen.com/recipes/breads/aunt-cathye28099s-bread-sticks/?review_page=1#review-29799</link>
		<dc:creator><![CDATA[squishyshelli]]></dc:creator>
		<pubDate>Thu, 24 Jun 2010 17:37:48 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=30023#comment-29799</guid>
		<description><![CDATA[This is the best and easiest &quot;base&quot; recipe I have ever tried.  I did not make the actual bread sticks because I didn&#039;t have the time to roll it all out with youngins at my feet, but I did split the dough and put it into a couple loaf pans and baked for the time specified.  Once out of the oven, I doused in melted butter (1/2 stick), covered with a towel and let it sit for about 10 minutes.  Good grief this bread was delicious!!!  I couldn&#039;t stop eating it!  I will have to try rolling out the bread sticks when I have the time, but I wanted to make sure this recipe had a good rating.  Thank you serinda!!!  I will definitely be making this quite often :)]]></description>
		<content:encoded><![CDATA[<p>This is the best and easiest &#8220;base&#8221; recipe I have ever tried.  I did not make the actual bread sticks because I didn&#8217;t have the time to roll it all out with youngins at my feet, but I did split the dough and put it into a couple loaf pans and baked for the time specified.  Once out of the oven, I doused in melted butter (1/2 stick), covered with a towel and let it sit for about 10 minutes.  Good grief this bread was delicious!!!  I couldn&#8217;t stop eating it!  I will have to try rolling out the bread sticks when I have the time, but I wanted to make sure this recipe had a good rating.  Thank you serinda!!!  I will definitely be making this quite often <img src="https://tastykitchen.com/recipes/wp-includes/images/smilies/icon_smile.gif" alt=":)" class="wp-smiley" /></p>
]]></content:encoded>
	</item>
	<item>
		<title>By: jrew</title>
		<link>https://tastykitchen.com/recipes/breads/aunt-cathye28099s-bread-sticks/comment-page-1/#comment-16599</link>
		<dc:creator><![CDATA[jrew]]></dc:creator>
		<pubDate>Sun, 07 Feb 2010 01:51:02 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=30023#comment-16599</guid>
		<description><![CDATA[I tried this recipe today, but instead of bread sticks, I made the recipe into a sandwich loaf and OOOH MY! It is delish! I don&#039;t usually have much success with bread making, but this was very easy and will be my go to recipe from now on.]]></description>
		<content:encoded><![CDATA[<p>I tried this recipe today, but instead of bread sticks, I made the recipe into a sandwich loaf and OOOH MY! It is delish! I don&#8217;t usually have much success with bread making, but this was very easy and will be my go to recipe from now on.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: lauraqofu</title>
		<link>https://tastykitchen.com/recipes/breads/aunt-cathye28099s-bread-sticks/comment-page-1/#comment-12094</link>
		<dc:creator><![CDATA[lauraqofu]]></dc:creator>
		<pubDate>Wed, 09 Dec 2009 04:02:27 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=30023#comment-12094</guid>
		<description><![CDATA[I made these tonight, yummy and easy.  They were a big hit with my daughter.  I used garlic powder and kosher salt instead of season salt because I firmly believe in garlic!!]]></description>
		<content:encoded><![CDATA[<p>I made these tonight, yummy and easy.  They were a big hit with my daughter.  I used garlic powder and kosher salt instead of season salt because I firmly believe in garlic!!</p>
]]></content:encoded>
	</item>
</channel>
</rss>
