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	<title>Comments on: The Incredibly Edible Deviled Egg</title>
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		<title>By: feetofclay1678</title>
		<link>https://tastykitchen.com/recipes/appetizers-and-snacks/the-incredibly-edible-deviled-egg/comment-page-1/#comment-21450</link>
		<dc:creator><![CDATA[feetofclay1678]]></dc:creator>
		<pubDate>Mon, 05 Apr 2010 16:48:30 +0000</pubDate>
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		<description><![CDATA[Success! Finally a deviled egg recipe has lived up to my expectations! Very good.]]></description>
		<content:encoded><![CDATA[<p>Success! Finally a deviled egg recipe has lived up to my expectations! Very good.</p>
]]></content:encoded>
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		<title>By: makila</title>
		<link>https://tastykitchen.com/recipes/appetizers-and-snacks/the-incredibly-edible-deviled-egg/comment-page-1/#comment-16805</link>
		<dc:creator><![CDATA[makila]]></dc:creator>
		<pubDate>Mon, 08 Feb 2010 23:56:37 +0000</pubDate>
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		<description><![CDATA[Excellent recipe! My husband loved the ones I made yesterday. He does not like sweet tasting deviled eggs. I loved them as well but would probably cut back on the salt next time.

For the Hot Pepper Sauce, I used Sriracha sauce. I also put a dot of it on each egg  along with a sprinkle of paprika which gave them a unique spicy flavor.

I think next time I will also try Hungarian Sweet or Smoked Paprika.]]></description>
		<content:encoded><![CDATA[<p>Excellent recipe! My husband loved the ones I made yesterday. He does not like sweet tasting deviled eggs. I loved them as well but would probably cut back on the salt next time.</p>
<p>For the Hot Pepper Sauce, I used Sriracha sauce. I also put a dot of it on each egg  along with a sprinkle of paprika which gave them a unique spicy flavor.</p>
<p>I think next time I will also try Hungarian Sweet or Smoked Paprika.</p>
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