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	<title>Comments on: Teriyaki Glazed Wings</title>
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		<title>By: missvicki</title>
		<link>https://tastykitchen.com/recipes/appetizers-and-snacks/teriyaki-glazed-wings/comment-page-1/#comment-37052</link>
		<dc:creator><![CDATA[missvicki]]></dc:creator>
		<pubDate>Tue, 24 Aug 2010 21:45:07 +0000</pubDate>
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		<description><![CDATA[I have started doing my hot wings in a 400 degree oven, and like them even better than fried....I will have to try them with the teriyaki sauce, it sounds great!]]></description>
		<content:encoded><![CDATA[<p>I have started doing my hot wings in a 400 degree oven, and like them even better than fried&#8230;.I will have to try them with the teriyaki sauce, it sounds great!</p>
]]></content:encoded>
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		<title>By: big2beautiful</title>
		<link>https://tastykitchen.com/recipes/appetizers-and-snacks/teriyaki-glazed-wings/comment-page-1/#comment-37020</link>
		<dc:creator><![CDATA[big2beautiful]]></dc:creator>
		<pubDate>Tue, 24 Aug 2010 15:18:34 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=85968#comment-37020</guid>
		<description><![CDATA[Thanks Ree,  Nancy and the TK staff! I appreciate all the love and support! 

See you in the kitchen
Shelisa]]></description>
		<content:encoded><![CDATA[<p>Thanks Ree,  Nancy and the TK staff! I appreciate all the love and support! </p>
<p>See you in the kitchen<br />
Shelisa</p>
]]></content:encoded>
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		<title>By: Laura</title>
		<link>https://tastykitchen.com/recipes/appetizers-and-snacks/teriyaki-glazed-wings/comment-page-1/#comment-36997</link>
		<dc:creator><![CDATA[Laura]]></dc:creator>
		<pubDate>Tue, 24 Aug 2010 13:01:12 +0000</pubDate>
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		<description><![CDATA[yummity yum, yum, YUM! I will be using this glaze very soon! thanks for posting!]]></description>
		<content:encoded><![CDATA[<p>yummity yum, yum, YUM! I will be using this glaze very soon! thanks for posting!</p>
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