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	<title>Comments on: Tasty Tater Skins</title>
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	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
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		<title>By: DeeAnna</title>
		<link>https://tastykitchen.com/recipes/appetizers-and-snacks/tasty-tater-skins/comment-page-1/#comment-9383</link>
		<dc:creator><![CDATA[DeeAnna]]></dc:creator>
		<pubDate>Fri, 16 Oct 2009 02:47:28 +0000</pubDate>
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		<description><![CDATA[I&#039;m not really sure how it happened, but potatoe skins are our family&#039;s Christmas Eve Snack tradition.  I will have to make these this year!  My mouth is watering.]]></description>
		<content:encoded><![CDATA[<p>I&#8217;m not really sure how it happened, but potatoe skins are our family&#8217;s Christmas Eve Snack tradition.  I will have to make these this year!  My mouth is watering.</p>
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		<title>By: tcmama</title>
		<link>https://tastykitchen.com/recipes/appetizers-and-snacks/tasty-tater-skins/comment-page-1/#comment-5255</link>
		<dc:creator><![CDATA[tcmama]]></dc:creator>
		<pubDate>Sat, 29 Aug 2009 01:01:20 +0000</pubDate>
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		<description><![CDATA[Horribly, horribly good.  Rolling the skins in the bacon drippings is genius, but a bit awkward.  I used a pastry brush to coat the skins.  I also used only 3 strips of bacon as mine were rather large (and all I had!)  I will definitely make them again - in about a year, when the guilt wears off.]]></description>
		<content:encoded><![CDATA[<p>Horribly, horribly good.  Rolling the skins in the bacon drippings is genius, but a bit awkward.  I used a pastry brush to coat the skins.  I also used only 3 strips of bacon as mine were rather large (and all I had!)  I will definitely make them again &#8211; in about a year, when the guilt wears off.</p>
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