Comments on: Spicy Whiskey BBQ Sliders

By: hglaze

hglaze — Sun, 28 Jan 2018 02:11:21 +0000

Husband loved them… Kids and I weren’t crazy about the sauce, but it may have been the kind of whiskey and the brand of bbq sauce? It was alright, might try a different whiskey next time.

By: Regina

Regina — Mon, 21 Apr 2014 12:50:11 +0000

I’ve made these 2 or 3 times and every time I make them even my kids lick their plates clean!! I usually double the batch and there is usually none left over!!!!! The last time I made them I made a huge batch of sauce to use for other things and let me tell you this sauce is amazing on anything from grilled chicken to steak tips heck I even put it on salmon!!! The sauce is beyond amazing and pairs so well with any meat and has become a staple in my home!! The only thing I did differently is I used a can of diced jalapeños and used just under half a mini can because I have one child who doesn’t care for spicy things but other than that I followed it to a t! You can also use any type of whiskey I used a Bushmills honey whiskey and it came out just fine!!!

By: Linda Braden

Linda Braden — Thu, 28 Feb 2013 01:40:20 +0000

Loved this. I used venison which is very lean so cooking in butter made a world of difference in keeping these burgers moist. The sauce was spicy and flavorful. I only had French bread on hand so I grilled slices and served the burgers open faced. Will definitely make again.

By: Eugenia

Eugenia — Tue, 27 Nov 2012 04:59:21 +0000

My husband loved these, and they were easy to make, so they get 5 mittens! I personally was not so fond of the flavor, but I don’t think I like whiskey flavors in meat to begin with.

By: Laura Camp

Laura Camp — Sat, 25 Feb 2012 21:44:00 +0000

I can define these in one word: AMAZING! My family of eight all agreed that this is a true winner recipe. Thanks so much!

By: Tara

Tara — Tue, 14 Feb 2012 01:07:59 +0000

My family loved these! The sauce is amazing, I will definitely be making these again.

By: cookerydabbler

cookerydabbler — Mon, 23 Jan 2012 18:04:00 +0000

Seriously the most tasty dish EVER! These will be made again and again in our house.

By: pattycake

pattycake — Sun, 22 Jan 2012 22:19:49 +0000

I cannot say enough good about these. OH MY! And the sauce…Today, I am making pork chops using this sauce.

By: bethrrussell

bethrrussell — Sun, 08 Jan 2012 17:11:39 +0000

Loved these! We had the sliders on Hawaiian rolls and it was a perfect pairing.

By: greeleygirl

greeleygirl — Sat, 07 Jan 2012 20:49:32 +0000

These were the bomb! I prefer soft, roll like buns, so I made small rolls out of Ree’s cinnamon roll recipe (I did cut back on the sugar a bit.) Heavenly! Served them to a bunch of teenage boys. Didn’t last long. Thanks for another great recipe, Ree!