Comments on: Soft Caramel Popcorn

By: westcoastswedishgirl

westcoastswedishgirl — Fri, 21 Oct 2011 20:29:33 +0000

I did not use micro popcorn, but made 2 batches in my electric stir popper, and had caramel left over. This easily would have covered a small third batch as well, it made a lot of caramel. Very delicious, my teenager stood at the stove and ate right there, right out of the pan, before I could get it onto the popcorn. I did not make this into balls, but it could easily be done, great consistancy. Thanks!

By: Jewel Bakes

Jewel Bakes — Tue, 26 Apr 2011 14:11:05 +0000

That is a great idea, I will definitely try that next time!! Thanks

By: sugarbug

sugarbug — Sat, 23 Apr 2011 22:37:21 +0000

Love love love this recipe. Easy to make and tastes delish. We added some toasted almonds because we like it that way.
This is a keeper for us! Thanks for the great recipe.

By: cuteasacupcake

cuteasacupcake — Fri, 22 Apr 2011 13:56:27 +0000

Sounds yummy! My mom use to make this, but I lost her recipe. Glad to see yours, I will be giving this a try. Mom would put the popped corn in a paper bag and pour the mixture on the popcorn and shake until dry. It works great, give it a try.