<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	>
<channel>
	<title>Comments on: Roasted Red Pepper and Artichoke Tapenade</title>
	<atom:link href="https://tastykitchen.com/recipes/appetizers-and-snacks/roasted-red-pepper-and-artichoke-tapenade/feed/" rel="self" type="application/rss+xml" />
	<link>https://tastykitchen.com/recipes/appetizers-and-snacks/roasted-red-pepper-and-artichoke-tapenade/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
	<lastBuildDate>Thu, 09 Apr 2026 23:42:38 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>https://wordpress.org/?v=4.1.31</generator>
	<item>
		<title>By: bumblebee</title>
		<link>https://tastykitchen.com/recipes/appetizers-and-snacks/roasted-red-pepper-and-artichoke-tapenade/?review_page=1#review-98927</link>
		<dc:creator><![CDATA[bumblebee]]></dc:creator>
		<pubDate>Sun, 23 Dec 2012 14:49:32 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=232195#comment-98927</guid>
		<description><![CDATA[I just happened to have all the ingredients and made this delicious recipe.  My cloves of garlic were a little big so my tapenade has a little too much garlic bit but other than that it is great.  I recommend.  Thanks for sharing :)]]></description>
		<content:encoded><![CDATA[<p>I just happened to have all the ingredients and made this delicious recipe.  My cloves of garlic were a little big so my tapenade has a little too much garlic bit but other than that it is great.  I recommend.  Thanks for sharing <img src="https://tastykitchen.com/recipes/wp-includes/images/smilies/icon_smile.gif" alt=":)" class="wp-smiley" /></p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Wanna Be A Country Cleaver</title>
		<link>https://tastykitchen.com/recipes/appetizers-and-snacks/roasted-red-pepper-and-artichoke-tapenade/comment-page-1/#comment-95599</link>
		<dc:creator><![CDATA[Wanna Be A Country Cleaver]]></dc:creator>
		<pubDate>Mon, 10 Sep 2012 20:31:10 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=232195#comment-95599</guid>
		<description><![CDATA[Marie - Love your question. 
I used artichokes straight out of the oil. I didn&#039;t wash them or anything, which is why this recipe calls for so little additional olive oil. If you use artichokes that were in water - then you will need additional olive oil. Hope that helps!!]]></description>
		<content:encoded><![CDATA[<p>Marie &#8211; Love your question.<br />
I used artichokes straight out of the oil. I didn&#8217;t wash them or anything, which is why this recipe calls for so little additional olive oil. If you use artichokes that were in water &#8211; then you will need additional olive oil. Hope that helps!!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: pinkychris</title>
		<link>https://tastykitchen.com/recipes/appetizers-and-snacks/roasted-red-pepper-and-artichoke-tapenade/comment-page-1/#comment-95457</link>
		<dc:creator><![CDATA[pinkychris]]></dc:creator>
		<pubDate>Thu, 06 Sep 2012 12:47:35 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=232195#comment-95457</guid>
		<description><![CDATA[Well although I&#039;m not the author of the receipe, I imagine you would not add the liquid from the artichokes and peppers since there is already oil in the receipe it might be too greasy. If it seems dry than you could add a little.Just my guess.I want to make this too.]]></description>
		<content:encoded><![CDATA[<p>Well although I&#8217;m not the author of the receipe, I imagine you would not add the liquid from the artichokes and peppers since there is already oil in the receipe it might be too greasy. If it seems dry than you could add a little.Just my guess.I want to make this too.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Marie Davis</title>
		<link>https://tastykitchen.com/recipes/appetizers-and-snacks/roasted-red-pepper-and-artichoke-tapenade/comment-page-1/#comment-95454</link>
		<dc:creator><![CDATA[Marie Davis]]></dc:creator>
		<pubDate>Thu, 06 Sep 2012 12:18:07 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=232195#comment-95454</guid>
		<description><![CDATA[This tapenade looks good but I have a question:  Do you drain the oil from the artichokes and peppers or include it in the mix?  Thanks!  Marie]]></description>
		<content:encoded><![CDATA[<p>This tapenade looks good but I have a question:  Do you drain the oil from the artichokes and peppers or include it in the mix?  Thanks!  Marie</p>
]]></content:encoded>
	</item>
</channel>
</rss>
