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	<title>Comments on: Portobellos with Provolone</title>
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		<title>By: kbnolan</title>
		<link>https://tastykitchen.com/recipes/appetizers-and-snacks/portobellos-with-provolone/?review_page=1#review-78720</link>
		<dc:creator><![CDATA[kbnolan]]></dc:creator>
		<pubDate>Wed, 05 Oct 2011 20:45:04 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=154805#comment-78720</guid>
		<description><![CDATA[Excellent recipe ! Made them over the weekend they came out great.  Used the marinade and also put some crumbled cooked bacon under the cheese.  Made some with the provolone and some with blue cheese.  Leftovers heated up great in the toaster oven too. Will definately be making again !]]></description>
		<content:encoded><![CDATA[<p>Excellent recipe ! Made them over the weekend they came out great.  Used the marinade and also put some crumbled cooked bacon under the cheese.  Made some with the provolone and some with blue cheese.  Leftovers heated up great in the toaster oven too. Will definately be making again !</p>
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