Comments on: Oven Baked Onion Rings https://tastykitchen.com/recipes/appetizers-and-snacks/oven-baked-onion-rings/ Favorite Recipes from Real Kitchens Everywhere! Thu, 09 Apr 2026 23:42:38 +0000 hourly 1 https://wordpress.org/?v=4.1.31 By: Christianne https://tastykitchen.com/recipes/appetizers-and-snacks/oven-baked-onion-rings/?review_page=1#review-27665 Sat, 05 Jun 2010 12:32:11 +0000 https://tastykitchen.com/recipes/?p=15128#comment-27665 Repeating so I can give a rating –
I made these with breadcrumbs instead of potato chips. They were delicious! I will definitely make them again.

]]> By: seedlessgrape https://tastykitchen.com/recipes/appetizers-and-snacks/oven-baked-onion-rings/comment-page-1/#comment-24001 Tue, 11 May 2010 02:06:21 +0000 https://tastykitchen.com/recipes/?p=15128#comment-24001 Like Christianne, I used panko instead of potato chips, and the onion rings turned out quite well. But I found that the flour/seasoning mixture did not really adhere very well to the onions. I am not sure if this is because of the onions I used or if that’s just the nature of the recipe. In any event–especially if you decide to use bread crumbs instead of potato chips, since bread crumbs lack the extra salt and flavoring of chips–I would recommend putting the spices into the batter instead of into the flour. The spices just didn’t come through for me when they were mixed in with the flour.

Also, I didn’t bother with preheating the pan, and the onion rings came out fine. I just coated the pan with oil, put the rings on the pan in a layer, then baked them as directed. Very easy.

]]> By: Christianne https://tastykitchen.com/recipes/appetizers-and-snacks/oven-baked-onion-rings/comment-page-1/#comment-21905 Sun, 11 Apr 2010 13:02:06 +0000 https://tastykitchen.com/recipes/?p=15128#comment-21905 I made these but with breadcrumbs instead of potato chips. They were delicious! I will definitely make them again.

]]> By: pertigal https://tastykitchen.com/recipes/appetizers-and-snacks/oven-baked-onion-rings/comment-page-1/#comment-6710 Mon, 14 Sep 2009 16:52:40 +0000 https://tastykitchen.com/recipes/?p=15128#comment-6710 Love the idea of using the potato chips…I wonder if onion and garlic flavor would be overkill. I also like the idea of doing this in the oven instead of the fryer, which would be even messier. Must get buttermilk!

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