<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	>
<channel>
	<title>Comments on: Oklahoma Caviar</title>
	<atom:link href="https://tastykitchen.com/recipes/appetizers-and-snacks/oklahoma-caviar/feed/" rel="self" type="application/rss+xml" />
	<link>https://tastykitchen.com/recipes/appetizers-and-snacks/oklahoma-caviar/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
	<lastBuildDate>Thu, 09 Apr 2026 23:42:38 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>https://wordpress.org/?v=4.1.31</generator>
	<item>
		<title>By: iamcaressa</title>
		<link>https://tastykitchen.com/recipes/appetizers-and-snacks/oklahoma-caviar/comment-page-1/#comment-16073</link>
		<dc:creator><![CDATA[iamcaressa]]></dc:creator>
		<pubDate>Mon, 01 Feb 2010 20:17:25 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=31684#comment-16073</guid>
		<description><![CDATA[Ambmae, I don&#039;t always use the salsa either. The picture above didn&#039;t have it in. I agree with you—it is a salsa, but sometimes I want more kick! Maybe I should try your cumin ...]]></description>
		<content:encoded><![CDATA[<p>Ambmae, I don&#8217;t always use the salsa either. The picture above didn&#8217;t have it in. I agree with you—it is a salsa, but sometimes I want more kick! Maybe I should try your cumin &#8230;</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: ambmae</title>
		<link>https://tastykitchen.com/recipes/appetizers-and-snacks/oklahoma-caviar/comment-page-1/#comment-15627</link>
		<dc:creator><![CDATA[ambmae]]></dc:creator>
		<pubDate>Wed, 27 Jan 2010 21:17:45 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=31684#comment-15627</guid>
		<description><![CDATA[I make a similar version that gets raves everywhere. The variations are as follows: don&#039;t use the salsa...it doesn&#039;t need it, it already is salsa. Vinegar dressing? not necessary either. What is necessary is a fresh squeezed lime, and a Tbs of cumin. Oooh! That hits the spot.]]></description>
		<content:encoded><![CDATA[<p>I make a similar version that gets raves everywhere. The variations are as follows: don&#8217;t use the salsa&#8230;it doesn&#8217;t need it, it already is salsa. Vinegar dressing? not necessary either. What is necessary is a fresh squeezed lime, and a Tbs of cumin. Oooh! That hits the spot.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: julip1882</title>
		<link>https://tastykitchen.com/recipes/appetizers-and-snacks/oklahoma-caviar/comment-page-1/#comment-12597</link>
		<dc:creator><![CDATA[julip1882]]></dc:creator>
		<pubDate>Mon, 14 Dec 2009 21:21:56 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=31684#comment-12597</guid>
		<description><![CDATA[Yum!  My friend makes something similar to this and never shared the recipe....it is so delicious.  This sounds even better, hers is sort of sweet.  I&#039;d prefer the italian dressing...]]></description>
		<content:encoded><![CDATA[<p>Yum!  My friend makes something similar to this and never shared the recipe&#8230;.it is so delicious.  This sounds even better, hers is sort of sweet.  I&#8217;d prefer the italian dressing&#8230;</p>
]]></content:encoded>
	</item>
</channel>
</rss>
