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	<title>Comments on: Mushroom Rolls</title>
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	<link>https://tastykitchen.com/recipes/appetizers-and-snacks/mushroom-rolls/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
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		<title>By: froggyinlace</title>
		<link>https://tastykitchen.com/recipes/appetizers-and-snacks/mushroom-rolls/comment-page-1/#comment-67956</link>
		<dc:creator><![CDATA[froggyinlace]]></dc:creator>
		<pubDate>Tue, 17 May 2011 01:37:43 +0000</pubDate>
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		<description><![CDATA[if I&#039;m not freezing it for later use, can I bake it right away at 400 degrees or should I freeze it for an hr or so then bake it? Also, is it easy to slice from a frozen state or should I pre-slice it before freezing them?]]></description>
		<content:encoded><![CDATA[<p>if I&#8217;m not freezing it for later use, can I bake it right away at 400 degrees or should I freeze it for an hr or so then bake it? Also, is it easy to slice from a frozen state or should I pre-slice it before freezing them?</p>
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		<title>By: carolin</title>
		<link>https://tastykitchen.com/recipes/appetizers-and-snacks/mushroom-rolls/?review_page=1#review-55942</link>
		<dc:creator><![CDATA[carolin]]></dc:creator>
		<pubDate>Wed, 02 Feb 2011 16:02:07 +0000</pubDate>
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		<description><![CDATA[Great Recipe.]]></description>
		<content:encoded><![CDATA[<p>Great Recipe.</p>
]]></content:encoded>
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	<item>
		<title>By: carolin</title>
		<link>https://tastykitchen.com/recipes/appetizers-and-snacks/mushroom-rolls/comment-page-1/#comment-55941</link>
		<dc:creator><![CDATA[carolin]]></dc:creator>
		<pubDate>Wed, 02 Feb 2011 16:01:31 +0000</pubDate>
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		<description><![CDATA[I agree, I could eat this spread on bread.  I make this same recipe and they always go fast!]]></description>
		<content:encoded><![CDATA[<p>I agree, I could eat this spread on bread.  I make this same recipe and they always go fast!</p>
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