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	<title>Comments on: How To Make Awesome Deviled Eggs</title>
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	<link>https://tastykitchen.com/recipes/appetizers-and-snacks/how-to-make-awesome-deviled-eggs/</link>
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		<title>By: raerae</title>
		<link>https://tastykitchen.com/recipes/appetizers-and-snacks/how-to-make-awesome-deviled-eggs/comment-page-1/#comment-86145</link>
		<dc:creator><![CDATA[raerae]]></dc:creator>
		<pubDate>Thu, 02 Feb 2012 20:21:40 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=124205#comment-86145</guid>
		<description><![CDATA[Thank you for posting this]]></description>
		<content:encoded><![CDATA[<p>Thank you for posting this</p>
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		<title>By: jgipson</title>
		<link>https://tastykitchen.com/recipes/appetizers-and-snacks/how-to-make-awesome-deviled-eggs/comment-page-1/#comment-64008</link>
		<dc:creator><![CDATA[jgipson]]></dc:creator>
		<pubDate>Fri, 08 Apr 2011 01:43:23 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=124205#comment-64008</guid>
		<description><![CDATA[WOW! So good! I am a paprika kind of guy though!]]></description>
		<content:encoded><![CDATA[<p>WOW! So good! I am a paprika kind of guy though!</p>
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		<title>By: lobpt</title>
		<link>https://tastykitchen.com/recipes/appetizers-and-snacks/how-to-make-awesome-deviled-eggs/comment-page-1/#comment-61746</link>
		<dc:creator><![CDATA[lobpt]]></dc:creator>
		<pubDate>Sat, 19 Mar 2011 02:02:19 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=124205#comment-61746</guid>
		<description><![CDATA[The food processor tip and how to boil the eggs were all great tips but I have to disagree on the Miracle Whip vs Hellman&#039;s.  I made the recipe as above with great hope but, afterwards, all I can taste is Miracle Whip.  I doctored it with all sorts of things to make it better but the Miracle Whip flavor is pervasive, unfortunately.  I&#039;ll bet it&#039;s a fabulous recipe with Hellman&#039;s which I will try next time.  But thanks for the other &quot;how-tos&quot;!]]></description>
		<content:encoded><![CDATA[<p>The food processor tip and how to boil the eggs were all great tips but I have to disagree on the Miracle Whip vs Hellman&#8217;s.  I made the recipe as above with great hope but, afterwards, all I can taste is Miracle Whip.  I doctored it with all sorts of things to make it better but the Miracle Whip flavor is pervasive, unfortunately.  I&#8217;ll bet it&#8217;s a fabulous recipe with Hellman&#8217;s which I will try next time.  But thanks for the other &#8220;how-tos&#8221;!</p>
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		<title>By: sarahwbs2506</title>
		<link>https://tastykitchen.com/recipes/appetizers-and-snacks/how-to-make-awesome-deviled-eggs/comment-page-1/#comment-61596</link>
		<dc:creator><![CDATA[sarahwbs2506]]></dc:creator>
		<pubDate>Thu, 17 Mar 2011 23:09:48 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=124205#comment-61596</guid>
		<description><![CDATA[I have been &#039;searching&#039; for the perfect deviled egg recipe for a while now, will have to give this one a try!  I&#039;m with you on the Hellman&#039;s but maybe that&#039;s where I&#039;ve been going wrong lol.  I usually load my filling into a ziplock bag - cut the tip and squeeze it in, makes for easy clean up and its quick too!  Thanks for the recipe!]]></description>
		<content:encoded><![CDATA[<p>I have been &#8216;searching&#8217; for the perfect deviled egg recipe for a while now, will have to give this one a try!  I&#8217;m with you on the Hellman&#8217;s but maybe that&#8217;s where I&#8217;ve been going wrong lol.  I usually load my filling into a ziplock bag &#8211; cut the tip and squeeze it in, makes for easy clean up and its quick too!  Thanks for the recipe!</p>
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		<title>By: Flour On My Face</title>
		<link>https://tastykitchen.com/recipes/appetizers-and-snacks/how-to-make-awesome-deviled-eggs/comment-page-1/#comment-61307</link>
		<dc:creator><![CDATA[Flour On My Face]]></dc:creator>
		<pubDate>Tue, 15 Mar 2011 19:29:41 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=124205#comment-61307</guid>
		<description><![CDATA[Hi Nancy

Thanks so much! Us Hellman&#039;s gal&#039;s have got to stick together!]]></description>
		<content:encoded><![CDATA[<p>Hi Nancy</p>
<p>Thanks so much! Us Hellman&#8217;s gal&#8217;s have got to stick together!</p>
]]></content:encoded>
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		<title>By: Sweetpea Nancy</title>
		<link>https://tastykitchen.com/recipes/appetizers-and-snacks/how-to-make-awesome-deviled-eggs/comment-page-1/#comment-61076</link>
		<dc:creator><![CDATA[Sweetpea Nancy]]></dc:creator>
		<pubDate>Mon, 14 Mar 2011 00:42:48 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=124205#comment-61076</guid>
		<description><![CDATA[mmmm my mouth is watering....I LOVE Devilled Eggs. I laughed when I read your comment about the Hellmans because I feel the same way. Thanks for the recipe and great tips. I dont know anyone who doesnt like these eggs.]]></description>
		<content:encoded><![CDATA[<p>mmmm my mouth is watering&#8230;.I LOVE Devilled Eggs. I laughed when I read your comment about the Hellmans because I feel the same way. Thanks for the recipe and great tips. I dont know anyone who doesnt like these eggs.</p>
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