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	<title>Comments on: Crack Fondue</title>
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		<title>By: leslie</title>
		<link>https://tastykitchen.com/recipes/appetizers-and-snacks/crack-fondue/?review_page=1#review-95776</link>
		<dc:creator><![CDATA[leslie]]></dc:creator>
		<pubDate>Mon, 17 Sep 2012 02:32:10 +0000</pubDate>
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		<description><![CDATA[I made this for our girls night out, of the three fondue recipes I made that night, this was gone first.  Everyone raved and wanted the recipe...mmm. I was cooking for a large group, so I added more whipping cream and white cheddar to help it go farther.  I also added a little extra salt to off-set the extra milk/cheese. It is amazing stuffed into fresh mushrooms. Thanks The Suzzzz]]></description>
		<content:encoded><![CDATA[<p>I made this for our girls night out, of the three fondue recipes I made that night, this was gone first.  Everyone raved and wanted the recipe&#8230;mmm. I was cooking for a large group, so I added more whipping cream and white cheddar to help it go farther.  I also added a little extra salt to off-set the extra milk/cheese. It is amazing stuffed into fresh mushrooms. Thanks The Suzzzz</p>
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