<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	>
<channel>
	<title>Comments on: Cinnamon Chips</title>
	<atom:link href="https://tastykitchen.com/recipes/appetizers-and-snacks/cinnamon-chips/feed/" rel="self" type="application/rss+xml" />
	<link>https://tastykitchen.com/recipes/appetizers-and-snacks/cinnamon-chips/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
	<lastBuildDate>Thu, 09 Apr 2026 23:42:38 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>https://wordpress.org/?v=4.1.31</generator>
	<item>
		<title>By: WestieMom</title>
		<link>https://tastykitchen.com/recipes/appetizers-and-snacks/cinnamon-chips/?review_page=1#review-94231</link>
		<dc:creator><![CDATA[WestieMom]]></dc:creator>
		<pubDate>Mon, 30 Jul 2012 16:53:10 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=150980#comment-94231</guid>
		<description><![CDATA[These were absolutely delicious!  I made them to go with a sweet mango/strawberry salsa; and the chips were completely gone before the salsa was! :)  I expedited the process by brushing the melted butter onto the whole tortilla, then sprinkled with cinnamon sugar and cut into 8ths.  They baked up crispy &amp; beautiful.  (I even forgot to drizzle the remaining butter on the chips - but they really didn&#039;t even need it.)  So glad I finally found the perfect cinnamon chip for my fruit desserts!]]></description>
		<content:encoded><![CDATA[<p>These were absolutely delicious!  I made them to go with a sweet mango/strawberry salsa; and the chips were completely gone before the salsa was! <img src="https://tastykitchen.com/recipes/wp-includes/images/smilies/icon_smile.gif" alt=":)" class="wp-smiley" />  I expedited the process by brushing the melted butter onto the whole tortilla, then sprinkled with cinnamon sugar and cut into 8ths.  They baked up crispy &amp; beautiful.  (I even forgot to drizzle the remaining butter on the chips &#8211; but they really didn&#8217;t even need it.)  So glad I finally found the perfect cinnamon chip for my fruit desserts!</p>
]]></content:encoded>
	</item>
</channel>
</rss>
