Comments on: Chicken & Bacon Wraps

By: Ange

Ange — Mon, 11 Jan 2016 00:34:45 +0000

Super yummy!!!!! Made them for a party and they were a big hit

By: Cookie Momster

Cookie Momster — Fri, 28 Oct 2011 17:30:53 +0000

These are awesome. I have been asked for this recipe everytime I make these. I dip them in italian dressing (not a fan of mustard) and they turn out great – kid approved too!

By: the Tomboy Femme

the Tomboy Femme — Mon, 22 Aug 2011 00:08:11 +0000

Super easy to make and a big hit at the potluck I brought them to. My only tip: be sure to place them upright like little cylinders so the chicken juice/grease can drip out and not pool in the bacon “tube.” It didn’t taste bad but it was somewhat unsightly. Otherwise, these are awesome and I fully intend on making them again, and playing around with different seasonings!

By: mrsw

mrsw — Mon, 14 Feb 2011 00:27:30 +0000

Yum! Made these in combination with some bacon wrapped lil’ smokies for our Super Bowl party! What a big hit they were! Thanks for sharing!

By: lizlady68

lizlady68 — Fri, 17 Sep 2010 16:53:37 +0000

I have made this alot and it is always great, given the recipe to my mother in law and she loves it…. really a keeper. thanks, Liz

By: lovehandleschick

lovehandleschick — Sun, 28 Feb 2010 17:04:19 +0000

I’ve made them three times, once with regular chicken breast and another time with chicken wings minue the bacon. LOVE IT! You are a genius!

By: mrsw

mrsw — Mon, 08 Feb 2010 18:34:50 +0000

Yum! Made these to eat with the big game and what a hit they were! In fact I had no leftovers to bring with me to work today! Guess I will just have to make more!

By: Cookie Momster

Cookie Momster — Sun, 31 Jan 2010 23:49:53 +0000

Made these the other night. Decided to use italian dressing in place of the mustard (I do not like mustard at all) They turned out wonderful – whole family loved them. Thanks!

By: radiologyrn

radiologyrn — Sun, 31 Jan 2010 13:35:46 +0000

I made these last night. They were great! My husband loved them and kept asking what the secret ingredient was. Good, easy recipe; it’s a keeper.

By: sassicook

sassicook — Sat, 30 Jan 2010 19:43:45 +0000

I’m always asked to bring 3 or 4 appetizers to our gatherings. This is going to be a sure-fire favorite. The recipe I have with chicken pieces wrapped in bacon isn’t nearly as tasty as this one. Thanks for sharing.