Comments on: Black Bean Hummus https://tastykitchen.com/recipes/appetizers-and-snacks/black-bean-hummus/ Favorite Recipes from Real Kitchens Everywhere! Thu, 09 Apr 2026 23:42:38 +0000 hourly 1 https://wordpress.org/?v=4.1.31 By: mariecurieus https://tastykitchen.com/recipes/appetizers-and-snacks/black-bean-hummus/?review_page=1#review-63692 Tue, 05 Apr 2011 04:52:07 +0000 https://tastykitchen.com/recipes/?p=18368#comment-63692 Wow, this is great! I made it to use up some dry black beans because 3 cups is an awkward package size. Next time I will be making the soup to use up any beans I have left from this! (I was pretty nonscientific with my proportions since I didn’t even have the right amount of beans and I didn’t use as much tahini as the recipe called for.)

]]> By: jackies https://tastykitchen.com/recipes/appetizers-and-snacks/black-bean-hummus/comment-page-1/#comment-12903 Sat, 19 Dec 2009 17:35:24 +0000 https://tastykitchen.com/recipes/?p=18368#comment-12903 I made this yesterday for a party tomorrow so it is hidden in back of the fridge mellowing. The tastes I had were so good that it was hard to stop sampling.

]]> By: chocolatemilkrocks https://tastykitchen.com/recipes/appetizers-and-snacks/black-bean-hummus/comment-page-1/#comment-11367 Sat, 21 Nov 2009 02:17:18 +0000 https://tastykitchen.com/recipes/?p=18368#comment-11367 Just made it- wanting to give it a day to meld but it is yummy already. I wanted to be sure to review it and give it a big thumbs up.

]]> By: missamy https://tastykitchen.com/recipes/appetizers-and-snacks/black-bean-hummus/comment-page-1/#comment-6995 Thu, 17 Sep 2009 19:38:40 +0000 https://tastykitchen.com/recipes/?p=18368#comment-6995 I don’t know if I reply here of somewhere else… but in reply to MS Hospitality, we have always kept hummus for up to a week in the fridge. We kept this hummus for around 4 days refrigerated and it tasted better than when first made after the ingredients melded together a bit. I don’t know what ingredient would go bad for it not to be good if kept refrigerated.

If someone out there in webland knows better, please advise.

]]> By: MS Hospitality https://tastykitchen.com/recipes/appetizers-and-snacks/black-bean-hummus/comment-page-1/#comment-6621 Sun, 13 Sep 2009 18:26:00 +0000 https://tastykitchen.com/recipes/?p=18368#comment-6621 How long can I keep this in the fridge? Hosting a big party next weekend and need to cook ahead.
Thanks!

]]> By: mmmmtasty https://tastykitchen.com/recipes/appetizers-and-snacks/black-bean-hummus/comment-page-1/#comment-6450 Fri, 11 Sep 2009 02:45:32 +0000 https://tastykitchen.com/recipes/?p=18368#comment-6450 I’ve been thinking about trying to make a hummus black bean sort of dip for a long time, but thought maybe it was sort of strange. I was so happy to find your recipe which looks delicious and – I might add – made me feel less crazy for thinking of such a thing. Thanks for sharing and validating my sanity!

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