This easy one-pan recipe includes plump seared shrimp in a rich and melty Parmesan sauce topped with fresh basil.
by Nora Rusev in Appetizers, Sides
by Nora in Salads, Sides, Special Dietary Needs
by Rebecca Bertoldi in Main Courses
by Nora Rusev in Main Courses
by Deniz Bayramoglu in Main Courses
by Leigh Suznovich of Jeanie and Lulu's Kitchen in Main Courses
by Nora Rusev in Main Courses