Comments on: Let’s Talk Apples

By: Carol

Carol — Tue, 07 Oct 2014 13:40:52 +0000

Apple crisp is my favorite — preferably with vanilla ice cream.

By: AngAk

AngAk — Fri, 03 Oct 2014 23:08:43 +0000

I’m deathly allergic to raw apples, so apples baked or cooked really well are a welcome treat. like others I love them in oatmeal and crisps and a delicate apple strudel. and also with savory dishes. applesauce mixed into my granola before baking lets me cut way down on the fat added. And Philly down there—did you get up on the wrong side of the bed????

By: Bonnie

Bonnie — Fri, 03 Oct 2014 15:45:48 +0000

Apple Pie Bars – YUMMY

By: Shawna C

Shawna C — Fri, 03 Oct 2014 12:26:22 +0000

I also had the most divine, gooey apple Tarte Tatin in France, but I’ve been unable to find its equal here in Canada.

By: Shawna C

Shawna C — Fri, 03 Oct 2014 12:24:26 +0000

I haven’t tried these yet, but man, do they look delicious! https://tastykitchen.com/recipes/desserts/apple-fries-fritter-style/

By: Chrissy

Chrissy — Fri, 03 Oct 2014 07:50:41 +0000

A good apple pie is my “best favorite.” I use part brown sugar with white for the filling, fresh grated nutmeg as well as cinnamon, but the real secret is to throw a handful of redhots on the pie filling before putting on the butter and top crust. I once saw a good cook take a hot pie from the oven and pour cream into the vent hole of the pie. Because the pie was so hot, it kinda cooked into the filling and was not runny by the time it cooled enough to eat. It was divine!

By: hiswife

hiswife — Fri, 03 Oct 2014 02:23:42 +0000

This: https://tastykitchen.com/recipes/breads/caramel-apple-pull-apart-bread/ from Alaska from Scratch! Oh it’s delicious! Love it!

And apple crisp. And French Apple pie.

By: AC

AC — Thu, 02 Oct 2014 20:20:06 +0000

I love making apple hand pies, apple crisp and apple bread pudding. I really want to try my hand at making apple fritters this year!

By: Robin C

Robin C — Thu, 02 Oct 2014 15:29:29 +0000

We have a young apple tree in our back yard that doesn’t produce much yet, but with this year’s apples, DD requested that I make an apple pie. My parents have two apple trees that produced like crazy this year, so I took 2 bags home with me after we visited a couple weeks ago. Last weekend I made apple crisp and applesauce. This weekend I think I am going to make apple bars using my grandma’s recipe. And probably more applesauce.

By: kay43026

kay43026 — Thu, 02 Oct 2014 15:20:22 +0000

My mother-in-law gave me the BEST apple cake recipe that had been in the family for years. I only make it in the autumn (have no idea why…maybe because the apples taste better?) and it is devoured by all.

My older son LOVES apple crisp, my son-in-law loves apple pie. Hubs and younger son don’t care. Now my daughter…she’s the true pumpkin lover of the family!!