Comments on: Buttermilk Pie https://tastykitchen.com/blog/2014/05/buttermilk-pie/ Welcome! Thu, 20 Feb 2020 02:19:16 +0000 hourly 1 https://wordpress.org/?v=4.1.31 By: Glyn https://tastykitchen.com/blog/2014/05/buttermilk-pie/comment-page-1/#comment-928593 Sat, 14 Jun 2014 06:10:30 +0000 https://tastykitchen.com/?p=16134#comment-928593 I always love pie and I haven’t tried this buttermilk pie yet.. I guess it’s time to try it.. Thanks for the share!

]]> By: Katie | The Hill Country Cook https://tastykitchen.com/blog/2014/05/buttermilk-pie/comment-page-1/#comment-926641 Wed, 28 May 2014 00:06:16 +0000 https://tastykitchen.com/?p=16134#comment-926641 I LOVEEEE buttermilk pie and this one looks PERFECT! So silky and creamy…. and tart! Love it, great job Megan and Cassie! xo

]]> By: Erica https://tastykitchen.com/blog/2014/05/buttermilk-pie/comment-page-1/#comment-926639 Tue, 27 May 2014 20:40:14 +0000 https://tastykitchen.com/?p=16134#comment-926639 I made buttermilk pie for the first time last summer and really enjoyed it. However, I found that it really needed a good 12-16 hours to rest. Before that, although it was set it was SUPER sweet. But with a little more time the sweetness mellowed and wonderful flavor developed.

Moral of the story: make buttermilk pie the day/night BEFORE you want to enjoy it!

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