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	<title>Comments on: Ramen Noodle Soup</title>
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	<link>https://tastykitchen.com/blog/2014/03/ramen-noodle-soup/</link>
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		<title>By: Erica Lea</title>
		<link>https://tastykitchen.com/blog/2014/03/ramen-noodle-soup/comment-page-1/#comment-922626</link>
		<dc:creator><![CDATA[Erica Lea]]></dc:creator>
		<pubDate>Thu, 13 Mar 2014 20:19:59 +0000</pubDate>
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		<description><![CDATA[Kristin: I used my Sweet Italian Sausage recipe: https://tastykitchen.com/recipes/homemade-ingredients/sweet-italian-sausage-spice-blend/

I rolled them into logs and froze whatever I didn&#039;t use in the ramen.]]></description>
		<content:encoded><![CDATA[<p>Kristin: I used my Sweet Italian Sausage recipe: <a href="https://tastykitchen.com/recipes/homemade-ingredients/sweet-italian-sausage-spice-blend/" rel="nofollow">https://tastykitchen.com/recipes/homemade-ingredients/sweet-italian-sausage-spice-blend/</a></p>
<p>I rolled them into logs and froze whatever I didn&#8217;t use in the ramen.</p>
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		<title>By: Kristin</title>
		<link>https://tastykitchen.com/blog/2014/03/ramen-noodle-soup/comment-page-1/#comment-922620</link>
		<dc:creator><![CDATA[Kristin]]></dc:creator>
		<pubDate>Thu, 13 Mar 2014 15:31:43 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/?p=15684#comment-922620</guid>
		<description><![CDATA[That looks so yummy.  How did you make your sausage?  Thanks for sharing!]]></description>
		<content:encoded><![CDATA[<p>That looks so yummy.  How did you make your sausage?  Thanks for sharing!</p>
]]></content:encoded>
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		<title>By: Erica Lea</title>
		<link>https://tastykitchen.com/blog/2014/03/ramen-noodle-soup/comment-page-1/#comment-922589</link>
		<dc:creator><![CDATA[Erica Lea]]></dc:creator>
		<pubDate>Wed, 12 Mar 2014 01:11:58 +0000</pubDate>
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		<description><![CDATA[Yes, it&#039;s quite a few ingredients, but it&#039;s so worth it! :) I use the Nikon D7000 for all of my food photos, and I generally use a 28mm lens when I&#039;m shooting for Tasty Kitchen. :)]]></description>
		<content:encoded><![CDATA[<p>Yes, it&#8217;s quite a few ingredients, but it&#8217;s so worth it! <img src="https://tastykitchen.com/wp-includes/images/smilies/icon_smile.gif" alt=":)" class="wp-smiley" /> I use the Nikon D7000 for all of my food photos, and I generally use a 28mm lens when I&#8217;m shooting for Tasty Kitchen. <img src="https://tastykitchen.com/wp-includes/images/smilies/icon_smile.gif" alt=":)" class="wp-smiley" /></p>
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	<item>
		<title>By: Mings</title>
		<link>https://tastykitchen.com/blog/2014/03/ramen-noodle-soup/comment-page-1/#comment-922566</link>
		<dc:creator><![CDATA[Mings]]></dc:creator>
		<pubDate>Tue, 11 Mar 2014 12:42:13 +0000</pubDate>
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		<description><![CDATA[Super delicious noodle! That&#039;s a lot of ingredient of prepare, what camera are you using to capture the photos?]]></description>
		<content:encoded><![CDATA[<p>Super delicious noodle! That&#8217;s a lot of ingredient of prepare, what camera are you using to capture the photos?</p>
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