Comments on: Crunchy Cashew Thai Quinoa Salad with Ginger Peanut Dressing

By: Emily

Emily — Thu, 08 Aug 2013 00:30:37 +0000

Very delicious, colorful and healthy! Thanks for the recipe!

By: Mrs G

Mrs G — Sun, 28 Jul 2013 19:35:18 +0000

Already made it a few times and planning to make it again!

By: bt

bt — Wed, 19 Jun 2013 20:46:34 +0000

Easy and delicious!! Tried it last night!

By: Darilyn

Darilyn — Wed, 19 Jun 2013 19:35:11 +0000

The colors in this salad are beautiful… A lovely, healthy masterpiece to eat. I can’t wait to try this, I am just getting into quinoa.

By: Ricki

Ricki — Wed, 19 Jun 2013 15:15:00 +0000

So gorgeous! Can’t wait to give this one a try. . . huge quinoa fan over here!

By: Jayne

Jayne — Tue, 18 Jun 2013 03:03:16 +0000

I really like the colours. We can’t get rainbow quinoa in a pack here so I usually get a pack of regular quinoa & a pack of brown quinoa and toss everything in a container. Looks like a beautiful salad.

By: Mary M in GA

Mary M in GA — Tue, 18 Jun 2013 03:00:23 +0000

YAY!! Sounds delish … and so easy to make gluten-free so it’s safe for me to eat. Thank you!!! I’ve never used rainbow quinoa — is there a difference in the taste? Or is it “just for looks”?

By: Chris at Hye Thyme Cafe

Chris at Hye Thyme Cafe — Mon, 17 Jun 2013 23:01:13 +0000

Wish I had everything on hand to make this right now! Looks beautiful and sounds delicious.