https://tastykitchen.com/blog/2013/03/oat-almond-pie-crust/ Welcome! Thu, 20 Feb 2020 02:19:16 +0000 hourly 1 https://wordpress.org/?v=4.1.31 https://tastykitchen.com/blog/2013/03/oat-almond-pie-crust/comment-page-1/#comment-853435 Thu, 07 Mar 2013 15:41:12 +0000 https://tastykitchen.com/?p=13192#comment-853435 yum….is there a pin button here that I am missing?

]]> https://tastykitchen.com/blog/2013/03/oat-almond-pie-crust/comment-page-1/#comment-853107 Tue, 05 Mar 2013 21:20:34 +0000 https://tastykitchen.com/?p=13192#comment-853107 Ty for the recipe. I’ve been trying to replicate a whole wheat-pecan crust for an apple crumble or apple caramel pie for eons. Will make as written and then with pecan flour and finely ground pecans for texture.

]]> https://tastykitchen.com/blog/2013/03/oat-almond-pie-crust/comment-page-1/#comment-852940 Tue, 05 Mar 2013 05:59:07 +0000 https://tastykitchen.com/?p=13192#comment-852940 This is pretty cool! I hate those 2 steps as well. Cutting flour into butter and rolling. I live in a super hot country and those 2 steps aren’t making things any easier. I have to try this one!

]]> https://tastykitchen.com/blog/2013/03/oat-almond-pie-crust/comment-page-1/#comment-852789 Mon, 04 Mar 2013 15:24:58 +0000 https://tastykitchen.com/?p=13192#comment-852789 GF pie crust! I’m so there!!!

]]> https://tastykitchen.com/blog/2013/03/oat-almond-pie-crust/comment-page-1/#comment-852788 Mon, 04 Mar 2013 15:18:21 +0000 https://tastykitchen.com/?p=13192#comment-852788 Hi
Looks really great! I think I would like to try this out soon!

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