Comments on: Asparagus Quiche with a Spaghetti Squash Crust https://tastykitchen.com/blog/2012/09/asparagus-quiche-with-a-spaghetti-squash-crust/ Welcome! Thu, 20 Feb 2020 02:19:16 +0000 hourly 1 https://wordpress.org/?v=4.1.31 By: Priscilla https://tastykitchen.com/blog/2012/09/asparagus-quiche-with-a-spaghetti-squash-crust/comment-page-1/#comment-802274 Fri, 12 Oct 2012 17:57:59 +0000 https://tastykitchen.com/?p=5585#comment-802274 Hello! Thank you sooo much for such a brilliant recipe!! We didn’t miss the pastry dough at all!! I made it and everyone loved it! =D http://www.priscillaliang.com/2012/10/asparagus-quiche-with-a-spaghetti-squash-crust/ Thank you again!!

]]> By: Tiina https://tastykitchen.com/blog/2012/09/asparagus-quiche-with-a-spaghetti-squash-crust/comment-page-1/#comment-802158 Tue, 09 Oct 2012 21:04:50 +0000 https://tastykitchen.com/?p=5585#comment-802158 As I said above, we have a million of these squashes, and so I made this on the weekend and it was DELICIOUS. The crust is soft but firm and it was just lovely. I worried that it would stick to the pan, but it did not, no buttering up required.

I used 9 eggs (we live on a farm after all, and I used quite a large quiche dish) and we had no asparagus but leeks are in season, so I first fried chopped leeks in butter, then sliced up some black forest ham very thinly and made the batter with grated cheddar, then sprinkled on the leeks, ham and some blue cheese, and we all LOVED it, it was really really amazing! This recipe is a definite keeper! Thank you!

]]> By: NebraskaNancy https://tastykitchen.com/blog/2012/09/asparagus-quiche-with-a-spaghetti-squash-crust/comment-page-1/#comment-802045 Sun, 07 Oct 2012 16:45:27 +0000 https://tastykitchen.com/?p=5585#comment-802045 Just made this today! We all LOVED it!!! I followed the recipe as is, but did have to bake a bit longer for it to set. WOW! Using the spaghetti squash for the crust is so much more healthy and SO much easier. I do love a homemade quiche crust, but it is SO much work. This was easy as pie. I will def make again and again! (:

]]> By: Elizabeth https://tastykitchen.com/blog/2012/09/asparagus-quiche-with-a-spaghetti-squash-crust/comment-page-1/#comment-801909 Wed, 03 Oct 2012 02:51:18 +0000 https://tastykitchen.com/?p=5585#comment-801909 Love this idea. And I happen to have this lovely squash sitting on my counter top right now! “I love it when a plan comes together!”

]]> By: Leanne https://tastykitchen.com/blog/2012/09/asparagus-quiche-with-a-spaghetti-squash-crust/comment-page-1/#comment-801856 Sun, 30 Sep 2012 14:59:00 +0000 https://tastykitchen.com/?p=5585#comment-801856 I made this recipe just this morning. Really tasty! One thing I love about quiche is that it’s flexible to the ingredients you have on hand. I used broccoli, onion, mushrooms and two kinds of cheese because that is what I had. I suggest adding your vegetables to the crust first, then pouring in the egg mixture. Then you don’t have to worry about sinking the veggies. A great way to get in extra veggies and use seasonal squash.

]]> By: Casie https://tastykitchen.com/blog/2012/09/asparagus-quiche-with-a-spaghetti-squash-crust/comment-page-1/#comment-799751 Wed, 26 Sep 2012 16:51:35 +0000 https://tastykitchen.com/?p=5585#comment-799751 I have one child that is gluten free, and this looks fabulous! I’d have never thought of squash in place of pastry dough!! My Maya thanks you! ;)

]]> By: Lisa https://tastykitchen.com/blog/2012/09/asparagus-quiche-with-a-spaghetti-squash-crust/comment-page-1/#comment-799367 Tue, 25 Sep 2012 23:30:12 +0000 https://tastykitchen.com/?p=5585#comment-799367 My friend surprised me with this today. What a tasty surprise! I absolutely loved the spaghetti squash crust. This is coming from someone who loves pie crust! I have been doing a no flour or sugar diet and this is just perfect! Thanks for a great recipe. I can’t wait to try other things in this crust.

]]> By: Tiina https://tastykitchen.com/blog/2012/09/asparagus-quiche-with-a-spaghetti-squash-crust/comment-page-1/#comment-799323 Tue, 25 Sep 2012 21:30:36 +0000 https://tastykitchen.com/?p=5585#comment-799323 PW thank you for posting this from CK!!! We have a dozen of these squash, which we planted sort of by accident, I meant to be planting butternuts just like always, but my man, when buying the little plants in springtime thought that all squash was the same, and then these big footballs popped up in August. No matter! This will be a great thing to try, I am very excited!! And thank you Larissa for reviewing and Katie for your great pizza idea!

]]> By: NebraskaNancy https://tastykitchen.com/blog/2012/09/asparagus-quiche-with-a-spaghetti-squash-crust/comment-page-1/#comment-799259 Tue, 25 Sep 2012 18:49:56 +0000 https://tastykitchen.com/?p=5585#comment-799259 We have an abundance of Spaghetti Squash in our garden, and although we love it layered with pasta sauce and cheese for a main (vegetarian option) dish, I cannot wait to try it as a quiche crust! Thank you for this recipe!!!

]]> By: Larissa https://tastykitchen.com/blog/2012/09/asparagus-quiche-with-a-spaghetti-squash-crust/comment-page-1/#comment-799180 Tue, 25 Sep 2012 15:47:00 +0000 https://tastykitchen.com/?p=5585#comment-799180 I made this along with a fresh salad from our garden last night for dinner. It was wonderful – the whole family (me, hubby, and daughters ages 8 & 11) loved it. (Well, the 8 year old was a little reserved) but everyone else felt it should go into the rotation. My husband was surprized he didn’t miss the pastry crust. Next time I might try pre-heating the pie pan to make it a little more traditional crust like. It was a great meal and tasted even better leftover this morning for breakfast with a steamy cup of coffee. Great use of the spaghetti squash in the garden and definately a keeper! Thank you for sharing this recipe!

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