Comments on: Graham Cracker Chocolate Chip Muffins

By: Marah

Marah — Tue, 07 Aug 2012 01:36:50 +0000

Made these this weekend and they turned out perfectly! I didn’t have muffin cups but I sprayed the tin well with Pam and they came right out and looked beautiful. I added one extra graham cracker to the crumble mixture on top because it looked too wet after adding the butter, but that was the only change I made. Everyone loved them although my husband thinks we should try them with blueberries instead of chocolate chips next time–that will be hard for me, but I bet it will be good! So glad to know about your blog now, esp. since I live in Pittsburgh. Thanks!

By: Kellymarie

Kellymarie — Mon, 30 Jul 2012 02:13:38 +0000

Yummy

By: James S.

James S. — Thu, 26 Jul 2012 23:38:21 +0000

Holy yum yums. I’m not a huge fan of graham cracker but based on looks, I might have to make this. You should enter it in our Muffin Recipe contest over on FoodSmarter!

By: victoria

victoria — Wed, 25 Jul 2012 13:46:05 +0000

These are in oven as I type..just a note, there is not enough topping for 1 Tablespoon, let alone “heaping” for 15 muffins. Not even close. Did you mean to say 1 heaping Teaspoon? there was enough for that. They smell amazing…can’t wait to try…

By: GayleTX

GayleTX — Wed, 25 Jul 2012 00:07:37 +0000

Muffin-making tip: Before using the scoop to put that wonderful sticky muffin batter in the pan…..spray your scoop with Pam. It makes the batter just ease (or ooze) right out of the scoop and fall right where you want it to! I usually respray every 2-3 muffins.
I learned this while making dozens and dozens of zucchini muffins this summer….my husband keeps growing zucchini the size of baseball bats and I can’t put all of them down the disposer!

By: sabrina

sabrina — Tue, 24 Jul 2012 16:23:20 +0000

these look great but do you have to use whole milk? Can 2% or skim be used??

By: MelanieL

MelanieL — Mon, 23 Jul 2012 20:59:16 +0000

Wowza! You had me at butter river…:)

By: Travis Cotton

Travis Cotton — Mon, 23 Jul 2012 01:24:14 +0000

I dont like muffins that much but that looks good!

By: Destiny Lawyer

Destiny Lawyer — Sun, 22 Jul 2012 23:49:54 +0000

These were absolutely delicious!!! They are good any time of day. I will make them again with my summer school students for a project.

By: Brooke

Brooke — Sun, 22 Jul 2012 18:22:27 +0000

I just made these muffins. They are good, but they are not as sweet as I expected. I would also recommend not baking them quite as long as the recipe states.