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	<title>Comments on: Quinoa Salad</title>
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	<link>https://tastykitchen.com/blog/2011/09/quinoa-salad/</link>
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	<item>
		<title>By: Nancy</title>
		<link>https://tastykitchen.com/blog/2011/09/quinoa-salad/comment-page-1/#comment-695216</link>
		<dc:creator><![CDATA[Nancy]]></dc:creator>
		<pubDate>Sun, 11 Sep 2011 03:54:06 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/?p=4429#comment-695216</guid>
		<description><![CDATA[Wow, that&#039;s an awesome bowl!!!]]></description>
		<content:encoded><![CDATA[<p>Wow, that&#8217;s an awesome bowl!!!</p>
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		<title>By: Sue H</title>
		<link>https://tastykitchen.com/blog/2011/09/quinoa-salad/comment-page-1/#comment-695211</link>
		<dc:creator><![CDATA[Sue H]]></dc:creator>
		<pubDate>Sat, 10 Sep 2011 17:11:14 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/?p=4429#comment-695211</guid>
		<description><![CDATA[I love quinoa!  Thank you for giving me another recipe to try!  Zee... I do agree about the bitterness.. I usually rinse mine and then let it soak for about 5 minutes, drain and rinse again.  Walah.......no bitterness!]]></description>
		<content:encoded><![CDATA[<p>I love quinoa!  Thank you for giving me another recipe to try!  Zee&#8230; I do agree about the bitterness.. I usually rinse mine and then let it soak for about 5 minutes, drain and rinse again.  Walah&#8230;&#8230;.no bitterness!</p>
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		<title>By: Jeanne</title>
		<link>https://tastykitchen.com/blog/2011/09/quinoa-salad/comment-page-1/#comment-695208</link>
		<dc:creator><![CDATA[Jeanne]]></dc:creator>
		<pubDate>Sat, 10 Sep 2011 05:48:33 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/?p=4429#comment-695208</guid>
		<description><![CDATA[This dish and I mean the bowl, is absolutely beautiful! My momma collects this pattern and I hunt for them when I get the lovely chance to go flea marketing! Do you know what the bowl was make for. Like, it is a compote dish, relish, or something else? I know it&#039;s moonstone but I&#039;ve never seen it in my hunts.]]></description>
		<content:encoded><![CDATA[<p>This dish and I mean the bowl, is absolutely beautiful! My momma collects this pattern and I hunt for them when I get the lovely chance to go flea marketing! Do you know what the bowl was make for. Like, it is a compote dish, relish, or something else? I know it&#8217;s moonstone but I&#8217;ve never seen it in my hunts.</p>
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		<title>By: Julie R</title>
		<link>https://tastykitchen.com/blog/2011/09/quinoa-salad/comment-page-1/#comment-695202</link>
		<dc:creator><![CDATA[Julie R]]></dc:creator>
		<pubDate>Fri, 09 Sep 2011 21:35:54 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/?p=4429#comment-695202</guid>
		<description><![CDATA[Yumm! So good. Made it last night for my kiddies and just swapped in apple cider vinegar for them. So delish! Thanks!]]></description>
		<content:encoded><![CDATA[<p>Yumm! So good. Made it last night for my kiddies and just swapped in apple cider vinegar for them. So delish! Thanks!</p>
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		<title>By: Zee Hamm</title>
		<link>https://tastykitchen.com/blog/2011/09/quinoa-salad/comment-page-1/#comment-695197</link>
		<dc:creator><![CDATA[Zee Hamm]]></dc:creator>
		<pubDate>Fri, 09 Sep 2011 18:08:36 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/?p=4429#comment-695197</guid>
		<description><![CDATA[The quinoa salad recipes looks very tasty and I will be trying it.  I have been using quinoa more recently and really like it.  I used it instead of rice to accompany the red beans I cooked last week.  I do find that it is very important to throughly rinse the grain before cooking it.  It is easy with a very fine mesh strainer over a bowl filled with water.  There really is a bitter taste if you do not rinse it.]]></description>
		<content:encoded><![CDATA[<p>The quinoa salad recipes looks very tasty and I will be trying it.  I have been using quinoa more recently and really like it.  I used it instead of rice to accompany the red beans I cooked last week.  I do find that it is very important to throughly rinse the grain before cooking it.  It is easy with a very fine mesh strainer over a bowl filled with water.  There really is a bitter taste if you do not rinse it.</p>
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		<title>By: Pam Mastin</title>
		<link>https://tastykitchen.com/blog/2011/09/quinoa-salad/comment-page-1/#comment-695193</link>
		<dc:creator><![CDATA[Pam Mastin]]></dc:creator>
		<pubDate>Fri, 09 Sep 2011 16:14:18 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/?p=4429#comment-695193</guid>
		<description><![CDATA[I really, really wanted to like quinoa...and I do like the flavor.  But am I the only one who thinks those little squiggly things make them look like little critters with tails?  Sorry, I just can&#039;t get past it.]]></description>
		<content:encoded><![CDATA[<p>I really, really wanted to like quinoa&#8230;and I do like the flavor.  But am I the only one who thinks those little squiggly things make them look like little critters with tails?  Sorry, I just can&#8217;t get past it.</p>
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		<title>By: Fran Neff</title>
		<link>https://tastykitchen.com/blog/2011/09/quinoa-salad/comment-page-1/#comment-695191</link>
		<dc:creator><![CDATA[Fran Neff]]></dc:creator>
		<pubDate>Fri, 09 Sep 2011 13:26:44 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/?p=4429#comment-695191</guid>
		<description><![CDATA[The salad sounds good, but I LOVE the Hobnail Glass dish!]]></description>
		<content:encoded><![CDATA[<p>The salad sounds good, but I LOVE the Hobnail Glass dish!</p>
]]></content:encoded>
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	<item>
		<title>By: Chris Devon</title>
		<link>https://tastykitchen.com/blog/2011/09/quinoa-salad/comment-page-1/#comment-695190</link>
		<dc:creator><![CDATA[Chris Devon]]></dc:creator>
		<pubDate>Fri, 09 Sep 2011 12:29:28 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/?p=4429#comment-695190</guid>
		<description><![CDATA[I just can&#039;t get past that picture, the quinoa looks like fish eggs! LOL]]></description>
		<content:encoded><![CDATA[<p>I just can&#8217;t get past that picture, the quinoa looks like fish eggs! LOL</p>
]]></content:encoded>
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	<item>
		<title>By: Katrina</title>
		<link>https://tastykitchen.com/blog/2011/09/quinoa-salad/comment-page-1/#comment-695188</link>
		<dc:creator><![CDATA[Katrina]]></dc:creator>
		<pubDate>Fri, 09 Sep 2011 10:36:11 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/?p=4429#comment-695188</guid>
		<description><![CDATA[Love this! Looks so yummy :)]]></description>
		<content:encoded><![CDATA[<p>Love this! Looks so yummy <img src="https://tastykitchen.com/wp-includes/images/smilies/icon_smile.gif" alt=":)" class="wp-smiley" /></p>
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	<item>
		<title>By: Christine L.</title>
		<link>https://tastykitchen.com/blog/2011/09/quinoa-salad/comment-page-1/#comment-695185</link>
		<dc:creator><![CDATA[Christine L.]]></dc:creator>
		<pubDate>Fri, 09 Sep 2011 07:06:17 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/?p=4429#comment-695185</guid>
		<description><![CDATA[mmmm awesome!  My vegetarian daughter introduced our family to Quinoa and I haven&#039;t yet tried it cold.  I&#039;m definitely going to give this recipe a try, thank you for posting it!]]></description>
		<content:encoded><![CDATA[<p>mmmm awesome!  My vegetarian daughter introduced our family to Quinoa and I haven&#8217;t yet tried it cold.  I&#8217;m definitely going to give this recipe a try, thank you for posting it!</p>
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