Comments on: Homemade Marshmallows https://tastykitchen.com/blog/2011/07/homemade-marshmallows/ Welcome! Thu, 20 Feb 2020 02:19:16 +0000 hourly 1 https://wordpress.org/?v=4.1.31 By: KrisDot https://tastykitchen.com/blog/2011/07/homemade-marshmallows/comment-page-1/#comment-664257 Mon, 11 Jul 2011 05:45:55 +0000 https://tastykitchen.com/?p=4210#comment-664257 My hubby and I have been making homemade marshmallows similar to this for Christmas gifts the last couple of years. In fact, we’ve burned up 2 Sunbeam mixers makin these things! We use 8×8 or 9×9 square pans lined with aluminum foil and coated with powdered sugar, and it works great! We’ve done peppermint, cinnamon, chocolate, and chocolate-covered along with the plain. These are great with good gourmet hot chocolate or even just by themselves! ;-)

]]> By: Anna https://tastykitchen.com/blog/2011/07/homemade-marshmallows/comment-page-1/#comment-664251 Sun, 10 Jul 2011 12:16:26 +0000 https://tastykitchen.com/?p=4210#comment-664251 Briiliant!
My daughters name is Malva, which means Mallowflower in Swedish. Will definitely make this!

]]> By: Barbara L. Barrett https://tastykitchen.com/blog/2011/07/homemade-marshmallows/comment-page-1/#comment-664248 Sat, 09 Jul 2011 22:30:31 +0000 https://tastykitchen.com/?p=4210#comment-664248 Looks and sounds delicious. For Christmas I will coat them with the red sprinkles and the green sprinkles, they will go fast.

]]> By: Annemarie https://tastykitchen.com/blog/2011/07/homemade-marshmallows/comment-page-1/#comment-664246 Sat, 09 Jul 2011 20:59:31 +0000 https://tastykitchen.com/?p=4210#comment-664246 Just curious, but do these marshmallows toast when roasted over an open fire? We’ve bought organic marshmallows in the store and they more melt than toast (an important qualitfy for marshmallows in our home!)

A

]]> By: FarmGirlJo https://tastykitchen.com/blog/2011/07/homemade-marshmallows/comment-page-1/#comment-664243 Sat, 09 Jul 2011 15:56:37 +0000 https://tastykitchen.com/?p=4210#comment-664243 I, too, have made marshmallows for years using the cooked candy thermometer method. Lovin’ this idea and can’t wait to try it!

]]> By: Terri https://tastykitchen.com/blog/2011/07/homemade-marshmallows/comment-page-1/#comment-664216 Fri, 08 Jul 2011 16:45:08 +0000 https://tastykitchen.com/?p=4210#comment-664216 I made homemade marshmallows years ago, from a Martha Stewart recipe, and they were lovely yummy, but during the beating or cooking process (don’t remember which), they STUNK! Reminded me of what gelatin comes from. Seriously. So I have to ask–did these smell bad?

]]> By: Katrina https://tastykitchen.com/blog/2011/07/homemade-marshmallows/comment-page-1/#comment-664200 Fri, 08 Jul 2011 05:51:49 +0000 https://tastykitchen.com/?p=4210#comment-664200 These sound so tasty! Yum!

]]> By: Sudeshna https://tastykitchen.com/blog/2011/07/homemade-marshmallows/comment-page-1/#comment-664198 Fri, 08 Jul 2011 03:35:39 +0000 https://tastykitchen.com/?p=4210#comment-664198 I never thought that marshmallows are so easy to make. Thanks for sharing the recipe.

]]> By: Audra* https://tastykitchen.com/blog/2011/07/homemade-marshmallows/comment-page-1/#comment-664197 Fri, 08 Jul 2011 02:11:20 +0000 https://tastykitchen.com/?p=4210#comment-664197 Um…YUM!

]]> By: Wenderly https://tastykitchen.com/blog/2011/07/homemade-marshmallows/comment-page-1/#comment-664196 Fri, 08 Jul 2011 01:07:26 +0000 https://tastykitchen.com/?p=4210#comment-664196 Those look heavenly. I could eat the whole kitten-caboodle.

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