Comments on: Spinach and Feta Hummus https://tastykitchen.com/blog/2011/02/spinach-and-feta-hummus/ Welcome! Thu, 20 Feb 2020 02:19:16 +0000 hourly 1 https://wordpress.org/?v=4.1.31 By: youreverydaycook https://tastykitchen.com/blog/2011/02/spinach-and-feta-hummus/comment-page-1/#comment-618578 Mon, 11 Apr 2011 15:59:55 +0000 https://tastykitchen.com/?p=3577#comment-618578 Can’t wait to make this! Looks super tasty.

]]> By: amish bed frame https://tastykitchen.com/blog/2011/02/spinach-and-feta-hummus/comment-page-1/#comment-618288 Thu, 31 Mar 2011 05:38:37 +0000 https://tastykitchen.com/?p=3577#comment-618288 What a really cool dip! I like it. This is a nice afternoon munch!

]]> By: briana https://tastykitchen.com/blog/2011/02/spinach-and-feta-hummus/comment-page-1/#comment-586717 Thu, 03 Mar 2011 17:56:05 +0000 https://tastykitchen.com/?p=3577#comment-586717 I made this and it was fantastic!! Thanks so much for sharing!!!

]]> By: chrystalo83 https://tastykitchen.com/blog/2011/02/spinach-and-feta-hummus/comment-page-1/#comment-573435 Thu, 24 Feb 2011 15:07:47 +0000 https://tastykitchen.com/?p=3577#comment-573435 I made this last night to bring to work today and I was hesitant that it would only take 5 minutes to make. It took me about 10 minutes but only because my 2 year old was helping. It was a huge hit at work. Even my son ate some and loved it! Thanks for the great recipe.

]]> By: amanda https://tastykitchen.com/blog/2011/02/spinach-and-feta-hummus/comment-page-1/#comment-572413 Wed, 23 Feb 2011 14:35:47 +0000 https://tastykitchen.com/?p=3577#comment-572413 i’m not a fan of the feta… any suggestions for a substitute? is it a texture thing or strictly taste? If it’s based on taste yum yum yum I am going to try so many different pairings! But, I hate the texture of feta…

]]> By: andreaw https://tastykitchen.com/blog/2011/02/spinach-and-feta-hummus/comment-page-1/#comment-572400 Tue, 22 Feb 2011 17:44:19 +0000 https://tastykitchen.com/?p=3577#comment-572400 I made this this past week-end. It is very flavorful and a great color! I did not use all of the red pepper called for in the recipe, and it was plenty spicy. I think the amount called for is a typo.

]]> By: Jenn Oates https://tastykitchen.com/blog/2011/02/spinach-and-feta-hummus/comment-page-1/#comment-572359 Mon, 21 Feb 2011 00:12:10 +0000 https://tastykitchen.com/?p=3577#comment-572359 Made this yesterday and it is as advertised, except the advice about thinning it a bit with the liquid from the beans is good. Also, it makes a huge amount, so if you only need enough for one tray of pita, you might want to halve it. Friends last night suggested frying it up to make falafel, might try that sometime too!

Everyone thought it was guac, though, and the looks on people’s faces when it wasn’t (who serves guac with pita?! :)) was priceless. :)

]]> By: Tina https://tastykitchen.com/blog/2011/02/spinach-and-feta-hummus/comment-page-1/#comment-572352 Sun, 20 Feb 2011 02:12:12 +0000 https://tastykitchen.com/?p=3577#comment-572352 I made this today…is 2 TABLESPOONS of crushed red pepper correct? I made this using 1 T, and thought it was PLENTY spicy. I’m so glad that I didn’t add the 2nd tablespoon, or it would’ve been too hot for my kiddos to eat. I would actually even use less than that next time. Very good, though–and pretty too!

]]> By: Jeanette https://tastykitchen.com/blog/2011/02/spinach-and-feta-hummus/comment-page-1/#comment-572283 Fri, 18 Feb 2011 10:35:12 +0000 https://tastykitchen.com/?p=3577#comment-572283 This looks so pretty and what a neat hummus variation.

]]> By: Kara https://tastykitchen.com/blog/2011/02/spinach-and-feta-hummus/comment-page-1/#comment-572281 Fri, 18 Feb 2011 03:39:51 +0000 https://tastykitchen.com/?p=3577#comment-572281 By the way, if you don’t have tahini on hand, I wouldn’t worry too much about it. This recipe is perfect without — I don’t think you’ll miss it a bit. Maybe just add a tad more lemon juice. (I used juice of 2 1/2 lemons in my batch.)

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