Comments on: Homemade English Muffins

By: Jami

Jami — Sat, 07 May 2011 23:48:43 +0000

Where is the recipe for this?

By: Sanjeeta kk

Sanjeeta kk — Sun, 27 Feb 2011 14:32:20 +0000

Just Googling around for English muffins and landed here, glad that i did Making then today.

By: amy

amy — Sun, 13 Feb 2011 04:09:11 +0000

Thanks. I am seriously drooling!!

By: mywvworld

mywvworld — Thu, 10 Feb 2011 13:31:21 +0000

These are going to the top of the list for this weekend!

By: Beth

Beth — Wed, 09 Feb 2011 02:27:23 +0000

I mixed these up and formed them but want to wait until morning to cook them. Should I just leave them under a towel, or wrap them up more securely? Or the counter or in the fridge?

By: vlmarston

vlmarston — Mon, 07 Feb 2011 18:06:19 +0000

I made muffins using this recipe this weekend. They’re really good except they puffed up into balls when I put them on my griddle. Kinda smashed them down but noticed yours didn’t do that. Any idea what I did different?

By: familyfreshcooking

familyfreshcooking — Sat, 05 Feb 2011 14:14:41 +0000

Georgia – who the heck would ever by store bought English Muffins again. These are gorgeous & I bet taste amazing. Love how they cook up in a pan.

By: Ellie C.

Ellie C. — Fri, 04 Feb 2011 11:30:13 +0000

Wondering if anyone has tried these with margarine and rice or soy milk for a dairy free version? and did you get good results?

Thanks!

By: Nalani

Nalani — Thu, 03 Feb 2011 19:18:03 +0000

I am on the hcg diet and have 3 more pounds to my goal weight. I am so happy about that and when I am done I will make these. The thought makes me cry happy tears. Thomas would be proud. These muffins look awesome.

By: Jill from Best Toaster Oven

Jill from Best Toaster Oven — Wed, 02 Feb 2011 23:11:46 +0000

Wow – I’m impressed. English muffins have always been one of those mystery items (no idea how they are made) to me. Can’t believe they really aren’t that difficult to make. I eat one almost everyday for breakfast so I’ll try this and see how mine come out.