Comments on: Light and Crisp Waffles

By: Christine

Christine — Sat, 26 Mar 2011 17:12:01 +0000

Those waffles look delicious! I have to try them.
My family and I love waffles, we have tried a lot of them and I must say the Liege Waffle is so far our favorite, you have try them They are sweet, soft and crunchy at the same time , thanks to the pearl sugar.
http://www.getawaff.com/blog/waffles-from-liege

Make sure you use only Real belgian pearl sugar coming from Belgium, I tried the Sweden ” belgian Peearl sugar” and the sugar melted completely and the result was deceiving.
I purchase mine online at Get a Waff store : http://www.belgianpearlsugar.com
The pearl sugar P4 is the one you will need for Liege waffles.
Happy Baking!

By: mariaf

mariaf — Sun, 09 Jan 2011 17:37:25 +0000

I havent used my waffled machine but one time since i bought it!!! Today i tried this recipe and must say it made the best waffles ever! Makes me appreciate home made cooking…will deff start using my machine more now thanks for sharing such a tasy waffle recipe!

By: Sweetpea Nancy

Sweetpea Nancy — Thu, 06 Jan 2011 19:58:49 +0000

Please NOTE: My original recipe does not call for Baking Soda as this recipe states. I use only Baking Powder as in my original recipe. This may be a typing error. Thanks to everyione for looking at my recipe, I am so glad that you are all enjoying the waffles.

By: Beth Ann

Beth Ann — Tue, 04 Jan 2011 02:40:53 +0000

Looks delicious! Christmas is passed, but I think that these will taste great some morning this week!

To make you feel better – I wasn’t a PK, but my father ran a snow plow for the county where I grew up. Without fail he would get called out to plow or salt/sand the roads on Christmas (we live in the upper mid-west) and we would have to wait for him to come home for his lunch break before we could open gifts. By the time I had grown up and my siblings were little we have moved our Christmas to Christmas Eve – if there was a slight chance of rain, sleet, ice or snow in the forecast Santa would come while we were at Christmas Eve service!

By: foodandwhine

foodandwhine — Mon, 03 Jan 2011 02:57:22 +0000

Looks delicious! I’m a PK too and I remember we had to wait to open most of our gifts until my dad was finished church too. We actually got dragged along the the service with him. We always had cranberry muffins first thing, then a big brunch when we got back.

By: Nicole Miller

Nicole Miller — Thu, 30 Dec 2010 15:27:55 +0000

Waffles are a Saturday morning tradition at my mom’s house. For as long as I can remember she has made waffles for the whole family (up to nearly 30 people at a time) nearly every Saturday morning. My family of 3 is now among the group as often as we can be.

By: Shari

Shari — Wed, 29 Dec 2010 14:17:25 +0000

Thank you so much for the recipe! These were wonderful on Christmas morning. Easy to do and perfectly light and crispy. Thanks!

By: mary

mary — Tue, 28 Dec 2010 02:46:37 +0000

I have been making waffles like this for45 years and every time a winner. I learned about 30 years ago to use self rising flour (has the salt and baking powder already in it) and they are even better. O,yes, using bacon grease instead of oil is even better.
Love this web site!!!!!!!

By: sandy

sandy — Tue, 28 Dec 2010 02:41:32 +0000

Love waffles and really looks good

By: Jodi

Jodi — Sun, 26 Dec 2010 23:48:46 +0000

Now this is Christmas morning! Santa might choose to come to your house in the AM instead!

Thanks for sharing!

Jodi