Adorable and very easy festive brownie bites!
Preheat oven to 350 degrees (F) and grease 1 mini-muffin pan.
Prepare brownie mix according to box instructions. Combine mix with the additional required ingredients specified in mix package (typically water, eggs and oil) and fill the cavities 3/4 of the way full (I had some leftover brownie mix that I just baked off as regular brownies because I didn’t have enough strawberries).
Bake according to the time and temperature specified on your box mix (I did mine for 25 minutes), or until a cake tester comes out clean. Let brownies cool and use this time to hull and clean the strawberries.
Once cool, place strawberries upside down onto brownie bites. Melt white chocolate in a double boiler and transfer into a piping bag. Pipe a ring around the base and a small dot on top—work quickly, the white chocolate can dry fast and clog up your tip!
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These were so easy and fun to make. The kids got a kick out of them and asked for the Santa brownies even way after Christmas. We made them as a preschool group.
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20 Comments
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ladynole on 12.23.2010
I think I might adapt the recipe using a quick shortcut….buy the bite-sized brownies at the store, and layer with whipped cream cheese instead of white chocolate. I’m running out of time, but would love to try these!
dightonmom on 12.22.2010
I was looking for an impressive dessert without lots of work—-I plan on baking the brownie part tonight and sticking in the freezer until I can cap them off and serve them for Christmas day dessert! I think I found one! Thanks so much and have a Jolly happy Christmas!
Cheesy Pennies on 12.22.2010
Absolutely adorable and probably super tasty, too! You are so creative!
mellymel on 12.21.2010
I made these for the office & my collegeaus just thought they were so cute and taste delicious too.
ExpatCucina on 12.20.2010
Thanks for sharing this. Looks delicious and so nice