The Pioneer Woman Tasty Kitchen
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Bird’s Nest Breakfast

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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Level: Easy

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Description

This is one of those perfect fill-me-up-quick-with-little-fuss breakfasts. And, it looks cute. ‘Nuff said.

Ingredients

  • 2 Tablespoons Butter
  • 1 whole Potato, Shredded
  • 1 whole Egg

Preparation

Melt 1 tablespoon butter in a nonstick skillet over medium heat. Place shredded potato on top of the butter (arranging with a hole in the middle, like a nest) and cook for 4-5 minutes. Place egg inside the hole and cook for another 3-5 minutes. Melt the remaining 1 tablespoon butter on the skillet, and flip the nest over on top. Cook for another 5 minutes or until egg is set and potatoes are cooked through.

Dig in!

One Comment

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bubblygirl on 1.13.2011

Thank you for this recipe!

One Review

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voceconbrio on 7.30.2010

My husband and I were thinking eggs for dinner anyway and these were different from our usual scramble and so good we both wanted more!

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