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Recipes
Mango-Peach Death Wings
by patiodaddio
The heat for these bad boys comes from a habanero BBQ seasoning, and they are slathered with a silky sweet and slightly tangy glaze of mango-peach pepper jelly and melted butter.
Banana Muffins with Cream Cheese Kisses
My favorite banana muffins, this time topped with cream cheese kisses. Mwah!
Chimichurri Sauce/Marinade
A quick and simple condiment that tastes wonderful served with any grilled meat, but it doubles as a marinade, too!
Almond-Pear Galette
A lovely, tasty and easy dessert sure to impress your guests. There’s nothing better than pears and almonds. Yum!
Homemade Yogurt
by ivoryhut
Making your own yogurt is so ridiculously simple and tastes absolutely divine. You may never go back to store-bought again.
Mediterranean Veggie Sandwich
by azestybite
My version of my favorite sandwich from Panera Bread: their Mediterranean Veggie.
Crispy Curry Roasted Broccoflower
by Gina
A fun cross between broccoli and cauliflower sassed up with some Indian flavor.
Roasted Tomato Soup with Parmesan Crisps
by Bev Weidner
Quick, quick, quick roasted tomato soup. This is love.
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Soups — Stews
Inspired by a recipe from Sugarcrafter, this comforting and delicious soup makes enough to feed the masses.
Stews Recipes
Beef and Barley Stew
by CarolinaHeartStrings and filed in Soups, Stews
Our theme for food this month is “Food from the Heartland” and since we had a cold and rainy weekend, a warm satisfying stew was my food of choice. This is an easy recipe that is hearty and flavorful. Pair this with a nice tossed salad and you have one delicious dinner.
Root Vegetable Stew with British Suet Dumplings
by Becca @ Amuse Your Bouche and filed in Soups, Stews
This recipe is so easy, and perfect for a casual dinner party. You can stick it in the oven before your guests arrive and forget about it. Plus I’ve never met anyone who didn’t enjoy it!
Icelandic Stew
by Michelle and filed in Soups, Stews
Rich, hearty, vegetable laden stew—perfect for a cold winter day!
Jambalaya
by CarolinaHeartStrings and filed in Soups, Stews
There is nothing better than a big bowl of Jambalaya on a cold Sunday evening. This recipe is so easy to throw into the slow cooker and while it cooks you can curl up with a good book. I warn you though, the smell of it might make you forget what you are reading. You can make this recipe even spicier by adding a bit of hot sauce (just a drop or two) right before you serve it. Dig in and enjoy!
Beef Stew
by Stella B's Kitchen and filed in Soups, Stews
A hearty treat! After 90 minutes, the beef becomes so tender you can cut it with your spoon.
Spicy Tortellini Soup
by Elly Gramatikova and filed in Soups, Stews
An easy one pot, throw-together meal that is full of flavor
Turkey Bacon Split Pea Soup
by Faith (An Edible Mosaic) and filed in Soups, Stews
This soup isn’t the prettiest, but it sure is fantastic on a cold winter day.
Red Beans and Rice with Andouille Sausage
by The Boatbuilder's Wife and filed in Soups, Stews
Red Beans and Rice made with andouille or kielbasa.
Roasted Butternut & Apple Stew
by Brooke Kathryn Guevara and filed in Soups, Stews
A hearty stew perfect for a cozy fall or winter night.
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